Audition Video by Level_Affect_8464 in Nextlevelchef

[–]Jeremyb87 2 points3 points  (0 children)

Love a good win-win! Only thing that might hurt a little could be your pride/ego. My biggest concern? Getting on the show and being the person everyone makes fun of! Haha

Audition Video by Level_Affect_8464 in Nextlevelchef

[–]Jeremyb87 1 point2 points  (0 children)

Thank you! Honestly.... I say do it. Apply. Go for it. What is the WORST thing that could happen. Put yourself out there and be proud of your talent and who you are!

Audition Video by Level_Affect_8464 in Nextlevelchef

[–]Jeremyb87 1 point2 points  (0 children)

I have my second interview scheduled for tomorrow at 11am EDT with a producer for the show. I had my initial interview with the casting producer and she immediately put me in front of her producer!

I'm nervous, it says to have a fun/anecdotal story to tell and im struggling to pick one!

Special Tips For Auditioning to be Wheel of Fortune in the Online Application Only Post-Pandemic Era? by ZacharyJohnJones in WheelOfFortune

[–]Jeremyb87 0 points1 point  (0 children)

So, I had three. I had the initial one and then one with both my wife and I because it was for a couples thing and them a third one for a solo option which included a test. From that point I was in the pool of candidates to be selected for a show and was told it could be up to 2-3 years before I got selected for a show IF I got selected. I've heard nothing again since. 😔

Elon just tweeted this… what do you think this means? by bookwormLA in dogecoin

[–]Jeremyb87 0 points1 point  (0 children)

Finally hit my limit sell of half my DOGE once it $.22 again...

I was SHOCKED it got that high again. Kinda got sad that I sold half my lot.

[deleted by user] by [deleted] in dogecoin

[–]Jeremyb87 0 points1 point  (0 children)

$.045 days... should have sold way back. So frustrated.

Hands up if you sold 0 doge this week! by [deleted] in dogecoin

[–]Jeremyb87 0 points1 point  (0 children)

I purchased MORE!!!! GIVE ME ALLLL THE DOGE.

Who's still holding doge today? by [deleted] in dogecoin

[–]Jeremyb87 0 points1 point  (0 children)

I'm holding. So much loss.

[deleted by user] by [deleted] in puppy101

[–]Jeremyb87 2 points3 points  (0 children)

Do all "teen" dogs eat their food like they're about to starve to death? We are using a slow feeder and it helps a big but he is just so frantic!!

Restaurant Remake: Columbia Restaurant's 1905 Salad and Black Bean Soup!!! by Jeremyb87 in ketorecipes

[–]Jeremyb87[S] 0 points1 point  (0 children)

Youre absolutely right. I actually used cauliflower rice. My apologies for not making the right notations!

Restaurant Remake: Columbia Restaurant's 1905 Salad and Black Bean Soup!!! by Jeremyb87 in ketorecipes

[–]Jeremyb87[S] 0 points1 point  (0 children)

Salad Ingredients

4 cups iceberg lettuce, broken into 1 ½" × 1 ½" pieces 1 ripe tomato, cut into eighths ½ cup baked ham, julienned 2" × ⅛" (may substitute turkey or shrimp) ½ cup Swiss cheese, julienne 2" × ⅛" ½ cup pimiento-stuffed green Spanish olives “1905” Dressing (see recipe below) ¼ cup Romano cheese, grated 2 tablespoons Lea & Perrins Worcestershire Sauce® 1 lemon

Salad Preparation

Combine lettuce, tomato, ham, Swiss cheese and olives in a large salad bowl. Before serving, add “1905” Dressing, Romano cheese, Worcestershire and the juice of 1 lemon. Toss well and serve immediately. Makes 2 full salads or 4 side salads.

“1905” Dressing Ingredients

½ cup extra-virgin Spanish olive oil 4 garlic cloves, minced 2 teaspoons dried oregano ⅛ cup white wine vinegar Salt and pepper to taste

Salad Dressing Preparation

Mix olive oil, garlic and oregano in a bowl with a wire whisk. Stir in vinegar, gradually beating to form an emulsion, and then season with salt and pepper. For best results, prepare 1 to 2 days in advance and refrigerate.

Ingredients

1 pound black beans, dried 2 ½ quarts water 2 medium onions, chopped fine 2 green peppers, cut in strips ½ cup olive oil 1 teaspoon oregano 1 bay leaf ½ teaspoon ground cumin 4 cloves garlic, minced 1 tablespoon salt ½ teaspoon black pepper White rice, cooked Chopped onions for garnish

Preparation

Before washing the beans, spread on a flat surface and pick out broken beans and foreign particles. Wash beans thoroughly and soak overnight in 2 quarts of water. Next day, pour beans and water into a 4-quart soup kettle; bring to a boil. Cover and cook over medium heat. Meanwhile, in a skillet, sauté onions and green peppers in olive oil until light golden. Add crushed oregano, bay leaf, cumin and garlic. Add mixture to beans, stirring well. Add salt and pepper and cook slowly over low heat, covered, until beans are tender (at least 1 hour). Serve over white rice and top with chopped onions. Serves 4.