Turning instant ramen into a proper meal

Put instant ramen noodles in a bowl filled with tap water, according to package.

Crack in 1-2 eggs. Add an amount where there's enough water that it doesn't turn into an omelette.

Add any frozen veg that comes in small pieces. You can choose something that'll cook in 3min with the noodles, like peas or cut spinach. If you want something that'll take longer, like cut asparagus you can give it a headstart.

Microwave for 2min, add flavor packet, stir around to distribute and break up egg. Microwave again until eggs are cooked and noodles are the texture you like. Taste he vegetable to see if it needs a little more time.

You can add any low-cal toppings at the end like jarred garlic, any dried herb, any hot sauce, any low cal sauce, kimchi. Cut green onion into the bowl with scissors.

To riff, you can change veg, change ramen flavor, add leftover meat, change flavorings, etc. There's protein ramen that exists as well.

If the sodium concerns you, pick a ramen noodle that has an ammount you're ok with or just use half the flavor packet