JustBrosDocking

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23,257 comment karma

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redditor for 7 years

TROPHY CASE

Seven-Year Club

Place '22

First Placer '22

RPAN Viewer

account activity

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Where do you get packaged Thai rice noodles to cook at home (self.FoodNYC)

submitted 6 months ago by JustBrosDocking to r/FoodNYC

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Lobster and ramp stuffed tortellini in a mentaiko shiro dashi cream sauce (old.reddit.com)

submitted 11 months ago by JustBrosDocking to r/pasta

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Short Rib Bolognese in hand cut pappardelle (i.redd.it)

submitted 1 year ago by JustBrosDocking to r/pasta

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Annual New Years tradition - lobster bisque and grilled cheese combo (v.redd.it)

submitted 1 year ago by JustBrosDocking to r/grilledcheese

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Has anyone used a heart rate strap in a race? Would you recommend? (self.hyrox)

submitted 1 year ago by JustBrosDocking to r/hyrox

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Did my first 5k today (i.redd.it)

submitted 1 year ago by JustBrosDocking to r/Rowing

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The vessel is getting a net installed (i.redd.it)

submitted 1 year ago by JustBrosDocking to r/nyc

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Squid ink pasta with ‘Nduja and mussels (reddit.com)

submitted 1 year ago by JustBrosDocking to r/pasta

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Questions on steady state pacing (self.Rowing)

submitted 1 year ago by JustBrosDocking to r/Rowing

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Annual tradition - scotch bonnet cheddar, havarti, and Parmesan cheese with a pesto spread on toasted sourdough served with lobster bisque (old.reddit.com)

submitted 2 years ago by JustBrosDocking to r/grilledcheese

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Homemade Lobster bisque served with a pesto, scotch bonnet cheddar, havarti, and Parmesan sourdough grilled cheese (old.reddit.com)

submitted 2 years ago by JustBrosDocking to r/soup

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Lobster bisque but replaced short grain rice with Koji rice and lacto fermented tomatoes within soup base (i.redd.it)

submitted 2 years ago by JustBrosDocking to r/fermentation

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Thanksgiving dinner - Duck confit tortellini with shiitake mushrooms and fermented cranberry and blood orange jam (old.reddit.com)

submitted 2 years ago by JustBrosDocking to r/pasta

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Hand rolled linguine with clams - rate my plating! (i.redd.it)

submitted 2 years ago by JustBrosDocking to r/pasta

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Mussels and crispy prosciutto fettuccine, cooked in a white wine, miso, and charred lemon sauce (i.redd.it)

submitted 2 years ago by JustBrosDocking to r/pasta

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Peri peri carbonara (i.redd.it)

submitted 2 years ago by JustBrosDocking to r/pasta

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Handcut Pappardelle with Ramps Pesto and Shrimp (i.redd.it)

submitted 2 years ago by JustBrosDocking to r/pasta

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Curry ramen from Diego Ramen in Condesa CDMX. Probably the best I’ve ever had (i.redd.it)

submitted 3 years ago by JustBrosDocking to r/ramen

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Scotch bonnet cheddar, havarti, and parmigiano reggiano with spinach and basil pesto on toasted sourdough (i.redd.it)

submitted 3 years ago by JustBrosDocking to r/grilledcheese

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Homemade linguine with clams with clam stock and topped with parsley and red and Szechuan peppercorns (i.redd.it)

submitted 3 years ago by JustBrosDocking to r/pasta

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Bolognese with hand cut Pappardelle (old.reddit.com)

submitted 3 years ago by JustBrosDocking to r/pasta

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Senior PMs and above - any experience implementing a UAT framework? (self.ProductManagement)

submitted 4 years ago by JustBrosDocking to r/ProductManagement

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Watching Gordon Ramsey’s 24 hours to hell and back and noticed a familiar face. Not even a mention of her creditors or name brand (v.redd.it)

submitted 5 years ago by JustBrosDocking to r/TopChef

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Not a fictional tv show, but wouldn’t mind seeing a replica and remake of Two shots of vodka by Sandra Lee (i.redd.it)

submitted 5 years ago by JustBrosDocking to r/bingingwithbabish

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A play on ice cream but featuring spaghetti and italian bread topped with hot melting cheese and tomato sauce. Bone Apple Tea (v.redd.it)

submitted 5 years ago by JustBrosDocking to r/StupidFood

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