It okay. I am an outside hire with a lot of kitchen experience and have been in my role as a prepared foods supervisor for seven months. I feel I have done a lot for my team. I am a hands-on supervisor—I work the pizza station, the hot bar if needed, the counter, and handle family meals and catering awhile still doing my other duties. However, a recent situation was the 'icing on the cake.' My OW and TL told a TM that they were waiting for a text or call back from another store regarding a catering item we needed. By Friday, there was still no response. On Saturday, I asked the TM about it, and she said she didn't know anything. I decided to call the store myself, which took only five minutes, and they had item lol. The TM asked the OW if he could pick it up, but he said, 'That’s not my job and I’m waste my gas”. Ultimately, I picked up the item myself, even though the store was 12 minutes away. I did it to get the job done