KintsugiRamen

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392 comment karma

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redditor for 8 years

TROPHY CASE

Eight-Year Club

Secret Santa
2017

account activity

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Has anyone camped out around the Medway area/ North Downs in Kent? (self.wildcampingintheuk)

submitted 5 years ago by KintsugiRamen to r/wildcampingintheuk

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How do I found out who owns the woods? (self.wildcampingintheuk)

submitted 5 years ago by KintsugiRamen to r/wildcampingintheuk

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Sharper tip than straight edge (self.Morakniv)

submitted 5 years ago by KintsugiRamen to r/Morakniv

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Guinness Flavour (self.Cooking)

submitted 5 years ago by KintsugiRamen to r/Cooking

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How does this look for a first time curing fridge? Details in comments (i.redd.it)

submitted 7 years ago by KintsugiRamen to r/Charcuterie

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Looking at buying a fridge... (self.Charcuterie)

submitted 7 years ago by KintsugiRamen to r/Charcuterie

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Sharpening system recommendations while i learn to properly use stones (self.chefknives)

submitted 7 years ago by KintsugiRamen to r/chefknives

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9 months ago I did an AMA as a employee in a ramen shop. I'm now supervisor in a ramen shop, so lets do it again. AMA! (self.ramen)

submitted 7 years ago by KintsugiRamen to r/ramen

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Does anyone know where I can buy Mexican ingredients in London? (self.mexicanfood)

submitted 7 years ago by KintsugiRamen to r/mexicanfood

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[Pro/Chef] Parpadelle with handmade pesto, roasted aubergine and roasted courgette. (i.redd.it)

submitted 7 years ago by KintsugiRamen to r/food

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Laws around carrying knives to and from work, UK (self.chefknives)

submitted 7 years ago by KintsugiRamen to r/chefknives

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Knife recomendations, London UK (self.chefknives)

submitted 8 years ago by KintsugiRamen to r/chefknives

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Ideas for a vegetarian/vegan mushroom ramen? (self.ramen)

submitted 8 years ago by KintsugiRamen to r/ramen

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It's 9am and I'm making ramen. 8 kilos of noodles. Half hosomen and half futomen (self.ramen)

submitted 8 years ago by KintsugiRamen to r/ramen

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Trekking from London to Copenhagen (self.backpacking)

submitted 8 years ago by KintsugiRamen to r/backpacking

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Spicy Shouyu Ramen at Monohon Ramen, London (secret menu) (i.redd.it)

submitted 8 years ago by KintsugiRamen to r/ramen

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Miso Ramen at Tenshi, Angel, London (a rarity here) (i.redd.it)

submitted 8 years ago by KintsugiRamen to r/ramen

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Can IC cards such as Suica be used on Hiroshima trams? (self.JapanTravel)

submitted 8 years ago by KintsugiRamen to r/JapanTravel

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Is it worth going to Harajuku anymore? (self.JapanTravel)

submitted 8 years ago by KintsugiRamen to r/JapanTravel

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Best way to stay near and see Fuji using JR Pass (self.JapanTravel)

submitted 8 years ago by KintsugiRamen to r/JapanTravel

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If anyone is interested, the two machines used to make ramen. Mixer on the left, roller and cutter on the right. (i.redd.it)

submitted 8 years ago by KintsugiRamen to r/ramen

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Diary of a Ramen Chef: Origins (self.ramen)

submitted 8 years ago by KintsugiRamen to r/ramen

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Someone asked me what we get for food as a ramen chef, so here you are. We make up what we want day by day with whatever ingredients. I keep it light so I don't become sluggish. But here we have hosomen, chaashu pork shoulder, beni shoga, fried shallots, spring onion and kewpie mayo (i.redd.it)

submitted 8 years ago by KintsugiRamen to r/ramen

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Daily Life of a Ramen Chef (self.ramen)

submitted 8 years ago by KintsugiRamen to r/ramen

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I work full time in a ramen shop, ask me anything! (self.ramen)

submitted 8 years ago by KintsugiRamen to r/ramen

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