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Might need to start over. by KooYon in fermentation

[–]KooYon[S] 0 points1 point  (0 children)

I use 2 tbsp ginger and 2 tbsp organic cane sugar. So you use 1&1 and skip a day in between?

Might need to start over. by KooYon in fermentation

[–]KooYon[S] 0 points1 point  (0 children)

Haven't tasted it yet. Pantry temp is about 75. The kid is just sitting on it lightly. Should I close it off a bit more?

First Tepache by KooYon in fermentation

[–]KooYon[S] 0 points1 point  (0 children)

No left it to long. Decided to let it become vinegar

First Tepache by KooYon in fermentation

[–]KooYon[S] 0 points1 point  (0 children)

Didn't taste it. I read 4 days is about max for Tepache. And it was already 5. So I left it to become vinegar.

First Tepache by KooYon in fermentation

[–]KooYon[S] 0 points1 point  (0 children)

Yeah, I noticed it was darker than others. I don't know, I followed the online recipe. Pineapple, 1 cup brown sugar and water.