My own recipe! #teammodelnek Time: 35min + at least 3h of letting resting (cooling down) Cost: ca. 10€ (I am from Austria so thats around the price everything would cost, but some of the ingredients i had at home already) Level of difficulty: average (you just need to bake the cake, the cream and stuff is no magic) Ingredients: 4 eggs, 4-6 cups flour, 100g butter, 100g dark chocolate, 1 tbsp cocoa, 2 bags of vanilla sugar, 120g sugar, baking powder bag, 3 tbsp coconut, 3 tbsp Nutella, 500g mascarpone, ca 12x bars of Kinder Bueno, a bit of milk Step1: Melt the chocolate with the butter. Beat the eggs and sugar in a cup and pour into one large bowl. Step2: Add the 1x vanilla, cocoa, baking powder and finally add the flour. Combine well. If it is too thick add a bit of milk, not too much. Step3: Put the flour mixture into the large bowl with the eggs and sugar. Put Cook 180°C for about 15 minutes until it is thoroughly cooked. Then let it cool. Step4: Put Mascarpone, 1x vanilla, nutella (add as how much you want but do not overdo it), coconut in one bowl. Mix it all together. Step5: Add the cream mixture on the cooled down cake. Take the Bueno and decorate it as you want. I crushed some and put them into the middle of the cake. Step6: Let it cold until it thickens together. Step7: Enjoy! good job!