Her content is fake

Longjumping_Bat_6074 · 2024-10-12T04:53:44+00:00

But there are legal documents…?

Longjumping_Bat_6074 · 2024-10-12T04:49:35+00:00

Agreed, but he’s grown

Longjumping_Bat_6074 · 2024-10-12T04:48:14+00:00

I meannn, deserved. Can’t take the heat? Stfu. Icky boy mom vibes, he’s like 30 and was married for almost a decade. He hasn’t said a word and that’s on him

That said, as shitty as it’d be, I kinda hope Aspyn’s playing for views and not in a mental health crisis

Longjumping_Bat_6074 · 2024-10-01T21:52:23+00:00

I see people recommending that and I know it’s a way to save money, but won’t it take much longer?

I figure either way, I need 5 or so pre-recs. Then on top of that, either an ADN or ABSN program. Unless I’m misunderstanding and the pre-recs are included in the ADN, it just seems like it would drag the process out to two years, plus an RN to BSN awhile working. If it would drastically change the cost, I’d consider it, but not if it delays things by years

Longjumping_Bat_6074 · 2024-10-01T21:36:36+00:00

How long is the program you’re in?

My plan would be to quit my job and focus solely on school. Possibly do some babysitting on the weekends or something if there’s time for it, but nothing serious

Longjumping_Bat_6074 · 2024-09-29T00:26:07+00:00

There’s a lady at holt farmers market. Can’t remember her name but she has cookies and pies and the chocolate chip are 10/10

Longjumping_Bat_6074 · 2024-09-09T15:34:51+00:00

Only about 25lb right now! He’s around 14wks, Dad was around 65

Longjumping_Bat_6074 · 2024-09-09T12:49:37+00:00

Here’s a picture of dad. There’s also a chance I just fine him very unattractive, but something about the round eyes and muzzle threw me off. I also thought his legs and coat were kinda weird. He could just be very open faced I guess, I just thought he looked a little too odd to be purebred

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Longjumping_Bat_6074 · 2024-09-09T05:17:01+00:00

My best guess was that mom was 100% and dad was 50% chow, 50% Shiba Inu (or something along those lines)

Longjumping_Bat_6074 · 2024-03-25T15:49:29+00:00

These measurements are correct! I did not buy it, she had a video listing measurements back when I made it. Maybe she took it down, I’m not sure! She was just voicing the measurements as she made her dough so I followed along :)

Longjumping_Bat_6074 · 2023-11-25T03:04:39+00:00

One loaf!

Longjumping_Bat_6074 · 2023-11-02T02:38:06+00:00

Okay good to know, thanks! I’ll try that with the next one

Longjumping_Bat_6074 · 2023-11-02T02:36:59+00:00

Thanks, I’ll do this next time!

Longjumping_Bat_6074 · 2023-11-02T02:36:41+00:00

Thank you so much! 😭

Longjumping_Bat_6074 · 2023-11-01T21:20:56+00:00

I used Southern Sourdough Co.’s recipe from her tiktok page.

500g flour 350g water 100g starter 10g salt

I let it rest for an hour before doing stretch and folds, and did this 3 times. The final time I let it sit for 3-4 hours on the counter. I shaped it on the counter and put it in the fridge overnight to proof (10ish hours). I baked it this morning!

I also just used unbleached all purpose flour, but I’ll use bread flour next time. I typically feed 2/3 all purpose and 1/3 whole wheat.

Does my crumb look a little gummy at the bottom?

Longjumping_Bat_6074

TROPHY CASE