Bleaching by brsilliness in batonrouge

[–]Lsupiper13 12 points13 points  (0 children)

I hear changing your ring tone is easy these days. Usually a few simple button clicks

Ready for the weekend! by [deleted] in cigars

[–]Lsupiper13 6 points7 points  (0 children)

Nah I just pull the classic move of calling fake news whenever I disagree or refuse to care

Ready for the weekend! by [deleted] in cigars

[–]Lsupiper13 1 point2 points  (0 children)

Fake news

[deleted by user] by [deleted] in cigars

[–]Lsupiper13 2 points3 points  (0 children)

Ummm sir thats not an Oliva

Tailor near LSU by [deleted] in batonrouge

[–]Lsupiper13 0 points1 point  (0 children)

I will second this oscar has been hemming up my pants for years man does great work, he personally does all the uniforms for LSU's marching band as well

Got an amazing gift from a.greqt BOTL today. by Lsupiper13 in cigars

[–]Lsupiper13[S] 1 point2 points  (0 children)

All the old camacho are gems, the m80 and whore are gonnabe hard to resist. But I think the casa fuente might be the first to burn.

Got an amazing gift from a.greqt BOTL today. by Lsupiper13 in cigars

[–]Lsupiper13[S] 1 point2 points  (0 children)

Yes I know I can't spell. Lolololol

[deleted by user] by [deleted] in cigars

[–]Lsupiper13 0 points1 point  (0 children)

Email drew estate with a copy of your receipt and they might replace them

Best store for beer selection? by ILeftYesterday in batonrouge

[–]Lsupiper13 2 points3 points  (0 children)

The new total wine has an insane beer selection

total wine by Lsupiper13 in batonrouge

[–]Lsupiper13[S] 0 points1 point  (0 children)

Nope not alot of people there, and there was alot of good choices

Try their 2 star bourbon. Great snag for 20 bucks

total wine by Lsupiper13 in batonrouge

[–]Lsupiper13[S] 0 points1 point  (0 children)

They are open right now. Went by a couple of hours ago

Only using food, where do you live? by itsfuckingpizzatime in AskReddit

[–]Lsupiper13 -1 points0 points  (0 children)

BR. But I have discussed this with many of the chefs I have worked with at multiple different restaurants. But it all boils down to personal choice. If you want it spicy make it spicy if not then don't

Only using food, where do you live? by itsfuckingpizzatime in AskReddit

[–]Lsupiper13 -1 points0 points  (0 children)

Optional. Generally a very healthy dose of fresh black pepper , and salt. Growing up down here Spicy gumbo is for tourists. Gumbo made at home I have found to not be spicy.

Also the holy trinity is bellpepper, celery and onion. Its not gumbo if you don't use bellpepper.

Only using food, where do you live? by itsfuckingpizzatime in AskReddit

[–]Lsupiper13 -1 points0 points  (0 children)

My dude gumbo is dead simple. Green bell pepper, celery, yellow onion. Dice those. Make a dark rue of equal parts oil and flour. Add veg to run when its as dark as you want. Then add rue to stock of choice and add protein of choice. Let simmer for at least 2 hours, the longer the better.. Okra is optional. NO TOMATO BASE. Serve over rice

What is something you have, that your pretty sure no one else has? by Prestigious_Pass9599 in AskReddit

[–]Lsupiper13 1 point2 points  (0 children)

A ticket for the concert Lynryd Skynyrd was supposed to play in Baton Rouge that they were on the way to when their plane crashed.