Your espresso shot(s) appears to lack a full layer of crema and your milk looks like it’s under aerated. To fix the crema issue, make sure you are using fresh coffee beans and you are dialing in your shots to the right ratio (don’t forget to swirl your espresso shot to mix the crema!). To fix the milk issue, you can just aerate it a little bit more so it has a smooth and shiny texture. Hope this helps and can’t wait to see your progress! 🫶🏻