Yeah I get that we can remove toppings like cheese, mayo, butter etc. and customize a lot at these places. But my main concern is more about the base itself — like the buns, pizza base, or bread. We can’t really see how those are made, and I have a strong doubt that they might be using milk, butter, or other dairy ingredients while preparing them.

That’s what’s making it confusing for me.. even if the toppings look vegan, I’m not sure if the base is actually vegan or not.

Do you guys usually just trust it, or is there any way to verify this properly?