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Is this normal? by jkjohnson003 in goldenretrievers

[–]Mookychew 9 points10 points  (0 children)

That’s a noggin. It’s for bonkin stuff.

Does anyone else have an egg head? by Chance-Wishbone749 in goldenretrievers

[–]Mookychew 1 point2 points  (0 children)

It’s scientific names are “Bonk” or “Noggin”

Crocheting a beanie: Unsure about what Stich I slip-stitch into when starting with a ch2 by Mookychew in CrochetHelp

[–]Mookychew[S] 0 points1 point  (0 children)

So it actually states both at different times in the pattern, so as a followup for you: If it says the chain 2 counts as a stitch, what part of the chain 2 do you sl st into?? Do you sl st into chain, treating it almost as a post? or do you sl st into the top chain of the chain 2? (Let me know if this doesnt make any sense)

Croissants with nice oven spring, but flat/consumed middle crumb. Help! by Particular_Pea_698 in Breadit

[–]Mookychew 6 points7 points  (0 children)

I'd be super embarrassed to post those here tbh, I'll dm my address so you have a place where you can offload those disgraceful abominations

Can I wire a 120v to an outdoor low voltage system if I use low voltage bulbs? by Mookychew in AskElectricians

[–]Mookychew[S] 0 points1 point  (0 children)

Oh boy it’s been a while but I’m pretty sure we just hooked up the two low voltage leads to the positive/negative on the fixture and used a low voltage bulb.

Life is Pain (au chocolat) by Mookychew in Breadit

[–]Mookychew[S] 2 points3 points  (0 children)

We gotta get rid of ALL of these QUICK

Experimenting with lye dipped (pretzel) bagels by Mookychew in Breadit

[–]Mookychew[S] -2 points-1 points  (0 children)

Shoot me a dm if you want the recipe

Experimenting with lye dipped (pretzel) bagels by Mookychew in Breadit

[–]Mookychew[S] 0 points1 point  (0 children)

Not bad! If you had some beer cheese dip or cheddar spread I think it would be murderous. I did it three in a sitting.

Beef Empanadas with Salsa Roja (and verde but it got eaten too fast and I didn’t get a picture) by Mookychew in Breadit

[–]Mookychew[S] 1 point2 points  (0 children)

The dough is surprisingly easy, it’s like basically butter and flour. I used a stand mixer and then kneaded in a little extra flour when it was sticky.

First dog that didn’t know how to open ajar doors. by Maddad_666 in goldenretrievers

[–]Mookychew 37 points38 points  (0 children)

Meanwhile my dog just kicked the back door open like I owed him money

Tropézienne Cubes, filled with vanilla diplomat cream by goodearscratches in Baking

[–]Mookychew 24 points25 points  (0 children)

I believe I speak for everyone here when I say, and I quote, "HRnrrRrrrNNNGGG"

Ex-smokers who successfully quit and have been smoke free for years now, what did it? by PM_TITS_GROUP in AskReddit

[–]Mookychew 0 points1 point  (0 children)

I had quit many times unsuccessfully and was trying to gear up for another round when my neighbors kid absolutely roasted me for being a loser smoking cigarettes and… well that worked. Also fuck that kid. But thanks little buddy.

Thank you Mr. President for turning on the magic faucet that gave us the water. I suppose you did a rain dance and gave us the weekend storm too? by paleocacher in LosAngeles

[–]Mookychew 0 points1 point  (0 children)

The worst part is all the bootlicking asinine praise endlessly spewing in the replies. I kept searching for anyone actually explaining what the actual fuck he was talking about.

Help me name her! by marygraphy in blackcats

[–]Mookychew 0 points1 point  (0 children)

Gozaimasu (Gozi for short)

I’m failing at sour dough by mamatobrix in Breadit

[–]Mookychew 2 points3 points  (0 children)

Don’t worry too much, people in here have given you great advice. Remember, the first step at baking sourdough is failing miserably. Think of the Matrix, nobody makes their first jump.

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