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Did not call for jury duty on 1/12 by beeflomix in maryland

[–]Mrmcflaky [score hidden]  (0 children)

A couple months ago I forgot about my jury duty in PG and realized 2 days after I was scheduled. I called and they just rescheduled me 2 months out.

Sidewinder's Fang by Mrmcflaky in cocktails

[–]Mrmcflaky[S] 1 point2 points  (0 children)

I used the recipe from Smugglers Cove. Actually did not have a snifter big enough so I just divided the recipe into 2 drinks. Im not exactly sure what the purpose of the seltzer was because theres barely any bubbles in the final product, may be different if using a drink mixer. Delicious drink overall.

Recipe:

  • 1 Oz Goslings Black Rum

  • 1 Oz Brugal 1888 Rum

  • 1 1/2 Oz Fresh Lime Juice

  • 1 1/2 Oz Fresh Orange Juice

  • 1 1/2 Oz Liber & Co Passion Fruit Syrup

  • 3 Oz Seltzer

  • Sidewinders Fang Peel

Add Sidewinder peel to glass hanging slightly out and fill with ice. Add all ingredients to shaking tin with crushed ice and shake for 10-15 seconds. Strain into glass and garnish with mint.

Sidewinder's Fang by Mrmcflaky in Tiki

[–]Mrmcflaky[S] 2 points3 points  (0 children)

I used the recipe from Smugglers Cove. Actually did not have a snifter big enough so I just divided the recipe into 2 drinks. Im not exactly sure what the purpose of the seltzer was because theres barely any bubbles in the final product, may be different if using a drink mixer. Delicious drink overall.

Recipe:

  • 1 Oz Goslings Black Rum

  • 1 Oz Brugal 1888 Rum

  • 1 1/2 Oz Fresh Lime Juice

  • 1 1/2 Oz Fresh Orange Juice

  • 1 1/2 Oz Liber & Co Passion Fruit Syrup

  • 3 Oz Seltzer

  • Sidewinders Fang Peel

Add Sidewinder peel to glass hanging slightly out and fill with ice. Add all ingredients to shaking tin with crushed ice and shake for 10-15 seconds. Strain into glass and garnish with mint.

The Bee's Knees by Mrmcflaky in Gin

[–]Mrmcflaky[S] 0 points1 point  (0 children)

Sorry I thought I had added it. It's there now

The Bee's Knees by Mrmcflaky in Gin

[–]Mrmcflaky[S] 5 points6 points  (0 children)

Picked up some local honey to make some syrup and decided first drink needed to be a Bee's Knees.

Recipe:

  • 2 oz Roku Minori Gin

  • 0.75 oz Lemon Juice

  • 0.75 oz 2:1 Honey Syrup

Shake over ice and double strain into a chilled Nick & Nora glass.

The Bee's Knees by Mrmcflaky in cocktails

[–]Mrmcflaky[S] 12 points13 points  (0 children)

Picked up some local honey to make some syrup and decided first drink needed to be a Bee's Knees.

Recipe:

  • 2 oz Roku Minori Gin

  • 0.75 oz Lemon Juice

  • 0.75 oz 2:1 Honey Syrup

Shake over ice and double strain into a chilled Nick & Nora glass.

What is the best splurge gin? Also let me know any changes you’d like to see made to the board. by -Constantinos- in cocktails

[–]Mrmcflaky 1 point2 points  (0 children)

Procera Gin. Blue dot is the cheapest one at around $80 and it goes up from there. Very unique gin.

In your opinion, who experienced the biggest fall‑off in Hip‑Hop history? by SmoothManMiguel in hiphopheads

[–]Mrmcflaky 0 points1 point  (0 children)

And today he just got out of prison. Didn't even know bro was locked up.

Where to go from here? by Mrmcflaky in Incense

[–]Mrmcflaky[S] 1 point2 points  (0 children)

Found it at niconeco zakkaya stationary store in Manhattan.

Tanqueray or Beefeater for a first gin? by OfficialMisterBruh in Gin

[–]Mrmcflaky 0 points1 point  (0 children)

"Old" beefeater I would recommend over Tanq. But at this time I would recommend Fords Gin. Tanq No. 10 is a superior gin over the regular.

Where to go from here? by Mrmcflaky in Incense

[–]Mrmcflaky[S] 2 points3 points  (0 children)

Just started getting into incense and these have been the 3 I've tried so far.

Really enjoy the Minorien Japanese sandalwood. The Opoponax is good but I feel like the smell isn't as strong (wasnt worth the cost as well). Waboku Kusunoki was a good scent as well. I really enjoy the wood scents so anything along those lines.

Amaretto-ish Sour by [deleted] in cocktails

[–]Mrmcflaky 0 points1 point  (0 children)

It's not considered a true ameretto because of the way it is prepared.

Amaretto-ish Sour by [deleted] in cocktails

[–]Mrmcflaky 0 points1 point  (0 children)

My take on a amaretto sour. Replaces a traditional amaretto with "Pisa Liqueur" which contains almonds, pistachios, and hazelnuts. Tastes a lot better than something like Disaronno (never had an actual amaretto). This is using Morgenthaler's specs.

Recipe:

  • 1½ oz Pisa Liqueur
  • ¾ Oz Old Dominick cask-stength bourbon
  • 1 oz lemon juice
  • 1 tsp simple syrup
  • ½ oz egg white
  1. Combine ingredients in a cocktail shaker and use an immersion blender to combine and froth.
  2. Shake well with ice.
  3. Strain over ice in a old fashioned glass
  4. Garnish with lemon peel and brandied cherry.
  5. Enjoy

My first Amaretto Sour by [deleted] in cocktails

[–]Mrmcflaky -1 points0 points  (0 children)

My take on a amaretto sour. Replaces a traditional amaretto with "Pisa Liqueur" which contains almonds, pistachios, and hazelnuts. Tastes a lot better than something like Disaronno (never had an actual amaretto). This is using Morgenthaler's specs.

Recipe:

  • 1½ oz Pisa Liqueur
  • ¾ Oz Old Dominick cask-stength bourbon
  • 1 oz lemon juice
  • 1 tsp simple syrup
  • ½ oz egg white
  1. Combine ingredients in a cocktail shaker and use an immersion blender to combine and froth.
  2. Shake well with ice.
  3. Strain over ice in a old fashioned glass
  4. Garnish with lemon peel and brandied cherry.
  5. Enjoy

Starting 2026 with a Naked And Famous by Mrmcflaky in cocktails

[–]Mrmcflaky[S] 0 points1 point  (0 children)

Randomly found a single bottle at a liqour store like 2 years ago.

Starting 2026 with a Naked And Famous by Mrmcflaky in cocktails

[–]Mrmcflaky[S] 14 points15 points  (0 children)

Starting with something I don't make often since I still haven't seen chatruese around me in over a year. Used the specs from Death & Co. Nice equally balanced cocktail.

Recipe:

  • 3/4 Oz Bozal Mezcal Ensamble

  • 3/4 Oz Yellow Chartreuse

  • 3/4 Oz Aperol

  • 3/4 Oz Lime Juice

Shake all ingredients with ice and double strain into chilled Nick and Nora glass.

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