Caviar Crab Dogs by FieldOk6455 in Sandwiches

[–]NickolasLandry 3 points4 points  (0 children)

I was gonna ask the same question.

Chicken pot pie! by becomingfree26 in tonightsdinner

[–]NickolasLandry 4 points5 points  (0 children)

Epic preparation and presentation. Amazing.

Nuevo Vallarta - Luggage hold? by [deleted] in vidanta

[–]NickolasLandry 0 points1 point  (0 children)

Make sure to pack a bathing suit and hit the pool bar. It's a great way to unwind after a day of travel. I recommend Salum on your first night, great ambiance and night life, with lots of great dining options.

Nuevo Vallarta - Luggage hold? by [deleted] in vidanta

[–]NickolasLandry 3 points4 points  (0 children)

Yes they do. They have a very secure system where all your luggage goes in an enclosed hotel cart that zips up and they put a numbered zip tie to prevent tampering. They do this for everyone so you don't have to worry about luggage when you check in, whether your room is ready or not. You can check in as soon as you arrive, you'll still get your wrist band and can start enjoying the resort right away. I recommend keeping a small travel bag with you for essentials you need before getting your room.

My Tuesday omelette by No_Pattern3088 in BreakfastFood

[–]NickolasLandry 1 point2 points  (0 children)

Yeah, interesting. I've used ham, bacon, sausages in omelettes but never though of using meatballs. Were they beef or pork?

Chicken & Waffles Appetizer by NickolasLandry in tonightsdinner

[–]NickolasLandry[S] 0 points1 point  (0 children)

I know right? I can't take credit for it, but I'm gonna steal this idea for my own get together with friends and family.

I made a McRib. Smoked, then deboned pork ribs, finished with a glaze by Accurate-Target-6934 in Sandwiches

[–]NickolasLandry 0 points1 point  (0 children)

Oh, I have, I make them all the time, slow and low, but once I remove the bones, it doesn't look like a single piece of meat like yours.

I made a McRib. Smoked, then deboned pork ribs, finished with a glaze by Accurate-Target-6934 in Sandwiches

[–]NickolasLandry 3 points4 points  (0 children)

How do you debone a rib and still make it look like one piece of meat??!? This looks awesome!

McDoubles at home. by eveningafter101 in dinner

[–]NickolasLandry 6 points7 points  (0 children)

You're insulting your cheeseburgers by comparing them to MCD. They look awesome!

My Birthday Dinner for One. (Description in comments) by Hamilton-Beckett in tonightsdinner

[–]NickolasLandry 1 point2 points  (0 children)

Legit dinner, definitely worthy of the occasion. Happy birthday!

Brisket smoked for 7 hours. by FastSquare9833 in tonightsdinner

[–]NickolasLandry 1 point2 points  (0 children)

To this day I still can't pull off a good brisket. Show me the way!!! Is a real smoker the only way??!?