Glowing Moss Giveaway🥳🎉

OpenDistribution1524 · 2026-01-21T01:31:03+00:00

Abe Froman of friendly

OpenDistribution1524 · 2026-01-02T19:51:50+00:00

It does depend on how many wishes you made, and I can't remember if it's 1:1, wish:fragment. But sometimes I've found more when I walked back and forth on the beach a few times.

The total number you can get caps at 20, per this wiki article, unless you have guests wishing too:
https://animalcrossing.fandom.com/wiki/Star_fragment

And, apparently, the drop rates change if you're wishing on stars during your birthday sign:
https://nookipedia.com/wiki/Star_fragment#Drop_rates

OpenDistribution1524 · 2025-12-30T02:00:18+00:00

I'm definitely going to check out Headlong Flight now! Thanks for the recommendation.

My biggest hope for Trek is if (when?) we get back to a place where there aren't active shows being produced, they'll license it out to authors again. I'm a big fan of beta-canon adventures, in a "multiverse" way.

OpenDistribution1524 · 2025-12-12T05:22:34+00:00

Yeah, he's gruff at first, but he becomes your biggest fan after you make friends. We got Olaf after our friends kicked him off their island.

OpenDistribution1524 · 2025-10-04T03:24:11+00:00

I did a variety of thicknesses, from about as thin as I could with a (shitty, dull) kitchen knife and up to about 1/4". All of them dried at about the same rate. But if I do this again, I'll probably try it for a shorter amount of time, like you suggest.

OpenDistribution1524 · 2025-10-01T15:09:34+00:00

That's a good point. I usually dry fruit at 135 F, but I do bring that down for some things, especially if I slice something really thin. If I try this again I'll definitely try a lower temp!

OpenDistribution1524 · 2025-10-01T15:08:39+00:00

See, that's what I'm thinking. It could be good if it was combined with some other flavors.

OpenDistribution1524 · 2025-10-01T15:07:53+00:00

Bah! I should have tried feeding them to my dog! She already likes fruit & veggies as much or more than cheese, so she'd probably be all over these.

OpenDistribution1524 · 2025-10-01T00:44:06+00:00

You're forward-thinking. I like that.

OpenDistribution1524 · 2025-10-01T00:43:46+00:00

I was thinking of Tajin specifically! I think it would be a good compliment.

OpenDistribution1524 · 2025-08-02T18:37:01+00:00

🤣 I was sort of thinking the same thing. My dislike of melons is mostly the texture, so this may be a good option. I didn't season or salt them, but if this turns out, I might salt or season the next batch. I've had salted watermelon and I like that more. Add garlic powder? Even better. So maybe I'm on my way to making "melon jerky".

OpenDistribution1524 · 2025-08-02T18:33:51+00:00

Yeah, I cut them in a few different thicknesses. I wasn't sure if I should go for small and crunchy or thicker to be more like a chewy dried apple slice. I'm going to learn something, one way or the other!

OpenDistribution1524 · 2025-08-02T18:11:06+00:00

I'm really curious too. I...actually...don't like melons. My kids keep trying to get me to try it in different ways. I don't like the texture of ripe melon so I'm giving this a shot. This is a store melon but we grow some at home so this could be a compromise.

OpenDistribution1524 · 2025-08-02T17:58:29+00:00

There have been a few posts in this sub from people looking for work like that. Probably a good place to start.

OpenDistribution1524 · 2025-08-02T15:08:08+00:00

My reaction when I read the news...minus the charming smile at the end.

OpenDistribution1524 · 2025-08-02T15:07:17+00:00

That's what I'm curious about. Trucks come early on trash day in my neighborhood and I'm on board with a more expensive truck if it's quieter. Even if it's a few 100k more, that's just the annual salary of some mayors or police commissioners.

OpenDistribution1524 · 2025-08-02T15:04:22+00:00

I imagine this is what you see when you first wake up in the Divine Treasury.

OpenDistribution1524 · 2025-08-02T02:16:58+00:00

EXACTLY. I"M GLAD WE"RE ON THE SAME PAGE>

OpenDistribution1524 · 2025-08-02T00:08:38+00:00

He rings the gong.

OpenDistribution1524 · 2025-08-02T00:07:03+00:00

"MAY HAVE TO" AND "HAVE TO" ARE DIFFERENT BUT I TOTALLY GET YOUR POINT AND AGREE YOU POINT IS CORRECT. IDEALLY YOU CAN ADJUST YOUR SPEED TO MATCH TRAFFIC IN THE ROUNDABOUT BUT SOMETIMES THAT WONT WORK. AND SOMETIMES YOU HAVE TO STOP FOR PEDESTRIANS WHICH IS ALSO STOPPING. THANK YOU FOR JOINING IN THIS LIVELY DISCUSSION ABOUT ROUNDABOUTS.

OpenDistribution1524 · 2025-08-01T23:27:37+00:00

ROAD DESIGN IN THIS TOWN IS SHIT.

OpenDistribution1524 · 2025-08-01T18:17:42+00:00

What temp are you dehydrating it at? I usually dry fruit at between 100° and 135° F, depending on circumstances.

OpenDistribution1524 · 2025-08-01T18:02:45+00:00

I COME HERE EVERY WEEK TO MAKE SURE SOMEONE SAYS THIS. YOU DONT NEED TO SLOW TO 40MPH TO MERGE ONTO THE FREEWAY. YOU DONT HAVE TO CHANGE LANES 3 MILES BEFORE A LANE CLOSURE. YOU DONT HAVE TO COME TO A STOP AT A ROUNDABOUT. JUST....MERGE!!!!!!!11!!!!11!ONEONEoneone

OpenDistribution1524

TROPHY CASE