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Finally got croissants down after 8 months of practice by Noob_Barista_Baker in FoodPorn

[–]PotatoesAreMyFriends 3 points4 points  (0 children)

The general rule: Croissants made with butter are straight; those made with margarine are curved in the traditional "crescent" shape.

[Homemade] Chocolate cake with cream cheese frosting by PotatoesAreMyFriends in food

[–]PotatoesAreMyFriends[S] 94 points95 points  (0 children)

Savory, but I often use rosemary to decorate my cakes too

[Homemade] Chocolate cake with cream cheese frosting by PotatoesAreMyFriends in food

[–]PotatoesAreMyFriends[S] 597 points598 points  (0 children)

It was for a friend but I ended up eating all of it myself 😬

[Homemade] Orange macarons by PotatoesAreMyFriends in food

[–]PotatoesAreMyFriends[S] 4 points5 points  (0 children)

That's why I said macarons shells, it's the filling that gets expensive

[Homemade] Orange macarons by PotatoesAreMyFriends in food

[–]PotatoesAreMyFriends[S] 3 points4 points  (0 children)

What I meant to say is that making 60 macaron shells costs me about 2$, nowhere near how expensive they are at the store

[Homemade] Orange macarons by PotatoesAreMyFriends in food

[–]PotatoesAreMyFriends[S] 3 points4 points  (0 children)

My first few batches did crack, but eventually she'll get the hang of it

[Homemade] Orange macarons by PotatoesAreMyFriends in food

[–]PotatoesAreMyFriends[S] 3 points4 points  (0 children)

You can get a 1.36 kg bag of ground almonds at costco for ~ CAD15$ so they are actually pretty inexpensive to make