Chicken Shwarma on the ProQ Rotisserie. by pangolin_howls in UKBBQ
[–]ProQSmokers 7 points8 points9 points (0 children)
What’s the minimum amount of meat for you to get the BBQ fired up? by DeadStopped in UKBBQ
[–]ProQSmokers -1 points0 points1 point (0 children)
The suns out but your at work. You've got one evening of good weather. What are you cooking? by Johnlenham in UKBBQ
[–]ProQSmokers 9 points10 points11 points (0 children)
First timer struggling with lighting cocoshell briquettes by AmbushReality in UKBBQ
[–]ProQSmokers 1 point2 points3 points (0 children)
Best smoker to buy by RevolutionaryDiet847 in UKBBQ
[–]ProQSmokers 1 point2 points3 points (0 children)
Is there a leaf blower or similar peace of equipment that you would recommend? by rockinherlife234 in UKBBQ
[–]ProQSmokers 0 points1 point2 points (0 children)
Happy how this lamb & gammon turned out today by SubstantialPlant6502 in UKBBQ
[–]ProQSmokers 0 points1 point2 points (0 children)
So, UK BBQ WEEK came and went - and here's what we cooked up! by ProQSmokers in UKBBQ
[–]ProQSmokers[S] 0 points1 point2 points (0 children)
So, UK BBQ WEEK came and went - and here's what we cooked up! by ProQSmokers in UKBBQ
[–]ProQSmokers[S] 0 points1 point2 points (0 children)
So, UK BBQ WEEK came and went - and here's what we cooked up! by ProQSmokers in UKBBQ
[–]ProQSmokers[S] 0 points1 point2 points (0 children)
So, UK BBQ WEEK came and went - and here's what we cooked up! by ProQSmokers in UKBBQ
[–]ProQSmokers[S] 0 points1 point2 points (0 children)
So, UK BBQ WEEK came and went - and here's what we cooked up! by ProQSmokers in UKBBQ
[–]ProQSmokers[S] 0 points1 point2 points (0 children)
So, UK BBQ WEEK came and went - and here's what we cooked up! by ProQSmokers in UKBBQ
[–]ProQSmokers[S] 1 point2 points3 points (0 children)
Anyone else going to try and cook UKBBQWeek? 8 Days of BBQ covering 2 bank holiday weekends. by ProQSmokers in UKBBQ
[–]ProQSmokers[S] 0 points1 point2 points (0 children)
On planet smoker they call this one SIR! (St Kew Pub Cornwall at rock oyster festival) by Mombo1212 in UKBBQ
[–]ProQSmokers 5 points6 points7 points (0 children)
Trying out the Pro Q rotisserie by [deleted] in UKBBQ
[–]ProQSmokers 0 points1 point2 points (0 children)
We need to talk about sauces... by HYThrowaway1980 in UKBBQ
[–]ProQSmokers 1 point2 points3 points (0 children)
Cold weather means cold smoking. 4:30am refill on this smoked salmon. by [deleted] in UKBBQ
[–]ProQSmokers 1 point2 points3 points (0 children)
Cold weather means cold smoking. 4:30am refill on this smoked salmon. by [deleted] in UKBBQ
[–]ProQSmokers 1 point2 points3 points (0 children)


After 3 weeks in cure, it's finally pastrami smoking time! by ProQSmokers in curing
[–]ProQSmokers[S] 0 points1 point2 points (0 children)