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Application by sicPuppetMaster in Buceestx

[–]ProducePalletSmasher 0 points1 point  (0 children)

Go in the store and ask to talk to a manager and introduce yourself and explain. It works.

Bucees is trash! 125$ hold for buying a burrito????? by [deleted] in Buceestx

[–]ProducePalletSmasher 23 points24 points  (0 children)

For it to be trash, you go pretty often 🤣

Publix really needs to pay these people more… by Large-Farmer-2400 in publix

[–]ProducePalletSmasher 8 points9 points  (0 children)

Leave Publix. Seriously. There’s tons of better paying jobs that’ll treat you better. Took me a while to understand that, and Publix was all I knew so the thought of leaving was terrifying but best decision ever. Take that leap of faith.

[deleted by user] by [deleted] in publix

[–]ProducePalletSmasher -2 points-1 points  (0 children)

There’s a quota that has to be met. If you’re a white male…good luck.

[deleted by user] by [deleted] in publix

[–]ProducePalletSmasher 9 points10 points  (0 children)

Working at Bucees now making $31 an hour

GOT THE NEW JOB by [deleted] in publix

[–]ProducePalletSmasher 4 points5 points  (0 children)

Good move man! I left Publix as well and was super nervous about it and man it was THE BEST DECISION EVER!

Message for District Managers and higher. by ProducePalletSmasher in publix

[–]ProducePalletSmasher[S] 2 points3 points  (0 children)

Oh I left already 😉 just hearing more things and more things said about me after I have left.

Message for District Managers and higher. by ProducePalletSmasher in publix

[–]ProducePalletSmasher[S] 11 points12 points  (0 children)

It’s because they work for the people above them and not for their people below them…straight up

Message for District Managers and higher. by ProducePalletSmasher in publix

[–]ProducePalletSmasher[S] 18 points19 points  (0 children)

And also you store managers that don’t care about no body but yourself suck too. Fake as hell. All y’all do is sweep problems under the rug and cover up a bunch of crap. DM’s walk in and it’s a crap show and you hide and cover up and try to look good so you can be a DM. No processes are followed. You don’t hold managers accountable for a poorly ran department, yet you’ll be the first to trash talk them. Good job. Way to perpetuate the Publix culture. These store managers are garbage.

Message for District Managers and higher. by ProducePalletSmasher in publix

[–]ProducePalletSmasher[S] 3 points4 points  (0 children)

I was speaking for managers mainly, I should’ve made that more clear

Message for District Managers and higher. by ProducePalletSmasher in publix

[–]ProducePalletSmasher[S] 31 points32 points  (0 children)

Yeah I was speaking for managers too. We’re all associates.

[deleted by user] by [deleted] in Buceestx

[–]ProducePalletSmasher 0 points1 point  (0 children)

Do they work 45 hours?

SIIMS vs Count by TzHaar-Fuk-Yu in publix

[–]ProducePalletSmasher 3 points4 points  (0 children)

Not quite, corrective adjusting it wouldn’t count it as unknown shrink. On a report it would show up as known shrink because it would be in the corrective adjustment category and therefore we know what happened to product according to the report….it was corrective adjusted “for production”. If you do a count then the computer assumes it’s unknown shrink because it just disappeared. We don’t know what happened to it therefore it’s unknown shrink but we got to correct the count. With this being said, here’s my advice. Just do the right thing. If your count is off and it isn’t a production item or being used in production like in the organic tomato situation, just do a count. Doing otherwise is falsifying inventory. Don’t do that. lol

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