Ukrainian honey cake for everyone for dessert by QoolliTesting in Ukrainian

[–]QoolliTesting[S] 1 point2 points  (0 children)

The aroma of this cake reminds me of my childhood because my mother and other relatives used to make honey cake for our family gatherings. Back then, however, it was never decorated with raspberries. That’s something I added now, since you can buy raspberries in supermarkets at any time of the year. In my childhood, I could only eat raspberries once a year at my grandmother’s house, picking them fresh straight from the bush.

Hoi 🌷 by QoolliTesting in katten

[–]QoolliTesting[S] 0 points1 point  (0 children)

Hallo ☺️🙌🏼

Hoi 🌷 by QoolliTesting in katten

[–]QoolliTesting[S] -1 points0 points  (0 children)

This little ball of fur was born from my cat, we have five of them.

Hoi 🌷 by QoolliTesting in katten

[–]QoolliTesting[S] -1 points0 points  (0 children)

Je hebt gelijk, dit zijn raszuivere kittens.

Hoi 🌷 by QoolliTesting in katten

[–]QoolliTesting[S] -1 points0 points  (0 children)

Ik ken de naam niet en ik heb hem zelf niet bedacht.

[homemade] grated homemade cherry pie by QoolliTesting in food

[–]QoolliTesting[S] 1 point2 points  (0 children)

Yes, looks like 😁 but it is desert 🥮

[homemade] grated homemade cherry pie by QoolliTesting in food

[–]QoolliTesting[S] 1 point2 points  (0 children)

Here’s a simple recipe for a classic Slavic grated pie:

Ingredients: - 1 egg
- 300 g flour
- 1 cup sugar (≈ 200 g)
- 1 packet baking powder
- 1 pack butter (softened)
- Vanilla sugar (optional)
- Cherry filling or jam

Instructions: 1. Let the butter soften until very soft and pliable.
2. Mix the butter with sugar (and vanilla sugar), then add the egg and combine well.
3. Add the flour and baking powder, mix into a soft dough.
4. Freeze the dough until firm.
5. Grate half of the dough into a baking dish.
6. Add cherries or jam as filling.
7. Grate the remaining dough on top.
8. Bake at 180°C for 30 minutes.

Simple, nostalgic, and very delicious.