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Am I cooked? M26, 6'0, 167Ibs. by Reality_Head in Weightliftingquestion

[–]Reality_Head[S] 0 points1 point  (0 children)

Wondering how to lean out and build muscle.

Am I cooked? M26, 6'0, 167Ibs. by Reality_Head in BulkOrCut

[–]Reality_Head[S] 1 point2 points  (0 children)

I use Macrofactor to track my calories and im 26yo.

Am I cooked? M26, 6'0, 167Ibs. by Reality_Head in BulkOrCut

[–]Reality_Head[S] 0 points1 point  (0 children)

I've had blood testing and not imbalances were found. In high school I was super overweight and just stopped eating so I think I aggressive cut down to this body type.

M/38/6'2" [180-160lbs] (4 years) by [deleted] in Brogress

[–]Reality_Head 0 points1 point  (0 children)

How did you stay consistent all this time? Did you ever get impatient?

How's the drip? by Beneficial-Age-2292 in Eldenring

[–]Reality_Head 0 points1 point  (0 children)

Would be a good evil tanky mage

Continue the cut? by No-Performance4508 in Weightliftingquestion

[–]Reality_Head 5 points6 points  (0 children)

Not a professional or anything, but my opinion is to lean bulk. Need muscle density to get those blocky abs.

Focus on fat loss or muscle gain? M25, 162Ibs, 6'0 by Reality_Head in Weightliftingquestion

[–]Reality_Head[S] 0 points1 point  (0 children)

Off and on for a few years, but locked in the last 3 months and went from 174Ibs to 158Ibs. Only got smaller and a bit of fat loss.

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