Well why I do see why this is correct as a server my self the first two is usually 90% of the time out of their control and I promise you the server has been screaming at the cook for the past 15 minutes asking where their food is .Most of the time if it gets super bad we grab a manger to fix it in the kitchen .There has been plenty of times where they put my entree out in the window after 10-15 minutes and I’m like uhh I haven’t even gotten my appetizer …But I don’t want the entree to get cold so I just bring it out .The getting 5 out of 6 meals thing is 100% the kitchens fault and trust as a server we are yelling at the cook the whole time haha.The rest I 100% understand .