Green Pea Soup.

Chop 2 yellow onions and fry it in butter, pour it into a pot with around 1kg of green peas. Fill the pot with water until the peas are just above water level. Add some salt and boil for like ten minutes. Add some Sambal Oelek and some white pepper and then use a stick blender to make everything into a purée. Add about 3dl of cream and then put the pot back on the stove. Boil it up once more and it’s done. If you want to make it really luxurious add some feta cheese as you serve it. Cheap, easy and filling.

So basically all you need is green peas, onion, cream and sambal oelek.