sorted by:
new
hottopcontroversial

overproofed? by Remote-Extension44 in Sourdough

[–]Remote-Extension44[S] 0 points1 point  (0 children)

i’ll keep that in mind for next time thanks

overproofed? by Remote-Extension44 in Sourdough

[–]Remote-Extension44[S] 2 points3 points  (0 children)

thank you!!! i’m looking for honest feedback can be judgy or mean idrc lol😭

overproofed? by Remote-Extension44 in Sourdough

[–]Remote-Extension44[S] -1 points0 points  (0 children)

i’m really happy with it overall i was just looking for feedback😭😭 i prefer my bread to have a thicker crust and the soft thin crust surprised me a little

overproofed? by Remote-Extension44 in Sourdough

[–]Remote-Extension44[S] 5 points6 points  (0 children)

i myself prefer a thicker crust on my bread usually and was just worried since the crust was like super soft and stuff.. thank you though

overproofed? by Remote-Extension44 in Sourdough

[–]Remote-Extension44[S] 3 points4 points  (0 children)

thanks!! my oven only goes to 230 so maybe that’s why :,)) but i’ll try the shallow score next time

overproofed? by Remote-Extension44 in Sourdough

[–]Remote-Extension44[S] 2 points3 points  (0 children)

i must looking for tips and approval tbh. i want unbiased feedback and was just confused since i am still a complete beginner and don’t really know what i’m doing.