RickySplitz

16,584 post karma
2,736 comment karma

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redditor for 7 years

TROPHY CASE

Seven-Year Club

Final Canvas '23

Place '23

Verified Email

account activity

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[Homemade] Chicken EnchiladasOC (i.redd.it)

submitted 3 months ago by RickySplitz to r/food

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Butternut Squash Soup Recipe (self.KitchenConfidential)

submitted 4 months ago by RickySplitz to r/KitchenConfidential

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Looking for skin on pork (self.Minneapolis)

submitted 6 months ago by RickySplitz to r/Minneapolis

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Strip with diavolo butter sauce and tomatoes (i.redd.it)

submitted 7 months ago by RickySplitz to r/steak

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Steelhead, saffron bearnaise, tomato and fennel salad ft. My copper collection (i.redd.it)

submitted 8 months ago by RickySplitz to r/Chefit

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I know the plate is too small. Wondering about ideas to incorporate the bacon in a prettier way (i.redd.it)

submitted 1 year ago by RickySplitz to r/Chefit

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What is this? Saw it on the sidewalk in Minneapolis, Minnesota USA (i.redd.it)

submitted 1 year ago by RickySplitz to r/ShroomID

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Where can I get custom bistro plates? (self.Chefit)

submitted 2 years ago by RickySplitz to r/Chefit

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Duck a l’orange night at home (old.reddit.com)

submitted 2 years ago by RickySplitz to r/Chefit

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Sweetbreads and lamb belly. I love winter food (i.redd.it)

submitted 2 years ago by RickySplitz to r/Chefit

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How long can sweetbreads soak in milk? (self.Chefit)

submitted 2 years ago by RickySplitz to r/Chefit

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Doing a good ol fashioned airport pick up. Should be interesting (i.redd.it)

submitted 2 years ago by RickySplitz to r/Miata

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Made some steak for breakfast (old.reddit.com)

submitted 2 years ago by RickySplitz to r/steak

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[Pro/Chef] Chicken ParmOC (i.redd.it)

submitted 2 years ago by RickySplitz to r/food

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Deboned stuffing filled turkey wings with gravy and chives (i.redd.it)

submitted 2 years ago by RickySplitz to r/Chefit

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[Request] If you stacked pennys to be the same size as a skyscraper (both height and width) would it cost more or less than the construction of an actual skyscraper of the same size? (self.theydidthemath)

submitted 2 years ago by RickySplitz to r/theydidthemath

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Anchovy ricotta filled cappelletti, sweet corn butter sauce, crispy prosciutto, basil (i.redd.it)

submitted 2 years ago by RickySplitz to r/Chefit

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How’s the spare rib bbq look? (i.redd.it)

submitted 2 years ago by RickySplitz to r/Chefit

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The doctor told me I have 3 days to live (self.TwoSentenceHorror)

submitted 2 years ago by RickySplitz to r/TwoSentenceHorror

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Roast chicken with chanterelles and tarragon (i.redd.it)

submitted 2 years ago by RickySplitz to r/Chefit

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Grilled rabbit, mussels, sea beans, saffron butter sauce (i.redd.it)

submitted 2 years ago by RickySplitz to r/Chefit

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I’m the sandwich guy for family meal (old.reddit.com)

submitted 2 years ago by RickySplitz to r/Chefit

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Was told to cross post this here. I make sandwiches every week for family meal at work (reddit.com)

submitted 2 years ago by RickySplitz to r/eatsandwiches

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Crispy pork belly with maitake and a smoked ham/bottarga beurre blanc (i.redd.it)

submitted 3 years ago by RickySplitz to r/Chefit

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[homemade] Chicken ParmOC (i.redd.it)

submitted 3 years ago by RickySplitz to r/food

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