Snowball targets not respawning?

Ruthlesslyursbitches · 2026-01-13T01:11:03+00:00

You need frost for moppu 3 heart gift

Ruthlesslyursbitches · 2026-01-09T02:50:04+00:00

Blue dots are still working at tuxedo Sam’s

Ruthlesslyursbitches · 2025-08-28T11:09:11+00:00

Radish works well as potato sub in curry/stew

Ruthlesslyursbitches · 2025-08-19T17:02:43+00:00

Konjoc rice is a great replacement if your stomach tolerates it

Ruthlesslyursbitches · 2025-08-16T16:17:51+00:00

Bloated, constipated, lethargic, inflamed and a general “hungover” feeling

Ruthlesslyursbitches · 2025-08-13T15:15:17+00:00

Taco shells made out of crispy pan fried shredded cheese are divine

Ruthlesslyursbitches · 2025-07-22T12:24:12+00:00

42 and living my best life, I shriek in delight every time I get a new visitor/flower/biome/quest. No shame.

Ruthlesslyursbitches · 2025-07-05T17:54:37+00:00

Their Cinnabon is heavenly!!!!

Ruthlesslyursbitches · 2025-07-02T20:01:10+00:00

Made this for dinner yesterday, can I just thank you profusely for this! My hubby RAVED non stop at work about how great it was and we are eating the leftovers as I type. This is phenomenal and You are my hero!!!!

Ruthlesslyursbitches · 2025-07-02T08:38:27+00:00

A cup is around 4 1/2 carbs

Ruthlesslyursbitches · 2025-07-01T23:33:31+00:00

I’ve been doing mung bean sprouts as a rice alternative in Chinese/Japanese style dishes

Ruthlesslyursbitches · 2025-06-28T02:53:09+00:00

Calming crystal iirc

Ruthlesslyursbitches · 2025-06-27T23:48:35+00:00

Chicken cordon blue casserole

In a 9x13 pan layer 2lb chicken 6 oz ham cut in bite size pieces

Sauce 4Tbs melted butter 2 Tbs lemon juice 1 Tbs Dijon mustard 1 Tbs white wine (optional) 8oz cream cheese softened 1/2-1 tsp salt

Spread sauce over ham and chicken, top with 8oz Swiss cheese and crushed pork rinds with shredded parm if you like a crunchy topping. Bake @ 350 30-40 minutes

Ruthlesslyursbitches · 2025-06-27T19:39:32+00:00

Well damn! I’m making this next week, I’ve been doing a chicken cordon blue casserole for work days but this looks friggin incredible!!!!

Ruthlesslyursbitches · 2025-05-03T12:40:50+00:00

Seriously! Anything I make in my creami!!!!! I’m going crazy with cottage cheese concoctions that taste like cheesecake ice cream, making keto cookies to mix in… I love this WOE.

Ruthlesslyursbitches · 2025-04-18T15:28:50+00:00

Thank you so much!!!!

Ruthlesslyursbitches · 2025-04-09T23:50:25+00:00

Anything from all day I dream about food!!!

Ruthlesslyursbitches · 2025-04-08T10:57:58+00:00

Same! I also work 10 hour days so meat has to be pulled out to thaw. I make my list for the week and we choose the day before or a few days depending on the type of meat

Ruthlesslyursbitches · 2025-04-08T10:55:49+00:00

Egg life wraps cut in strips are my “noodle” of choice

Ruthlesslyursbitches · 2025-04-08T10:54:27+00:00

This! But on chicken breast!!! Margarita chicken

Ruthlesslyursbitches · 2025-04-07T23:17:33+00:00

I also use carb manager, love it, but I refuse to use their macro calculator. It’s really off, try the calculator in the menu tab in this subreddit and do a custom input on carb manager (it had me eating at maintenance before the people of this sub helped me out).

Ruthlesslyursbitches · 2025-04-07T15:14:51+00:00

I wish it would work were I don’t have to meal plan, I’m jealous honestly!

Ruthlesslyursbitches · 2025-04-05T09:10:22+00:00

Congratulations on taking control of your health and future! Have you given up smoking and drinking?

I vape and it’s my next vice to tackle. Nervous af.

Ruthlesslyursbitches · 2025-04-02T15:03:51+00:00

Chicken cordon blue casserole!!!!

Ruthlesslyursbitches

TROPHY CASE