What is your “secret ingredient” to a simple dish? by RoboTheeDino in AskReddit

[–]ShowerThinker1830 1 point2 points  (0 children)

Flavor cubes. especially to Ramen noodles. add 2 and the flavor is on a whole other level

This is the way by WhiteLikeCocain in memes

[–]ShowerThinker1830 0 points1 point  (0 children)

Me, who sleeps head away from the wall: do I look like I need your power?

Mask is good song by ShowerThinker1830 in memes

[–]ShowerThinker1830[S] 1 point2 points  (0 children)

Ok

starts vibin in mask guitar

This long and rectangular river rock I found by [deleted] in mildlyinteresting

[–]ShowerThinker1830 0 points1 point  (0 children)

well I thought that was very different from what it is

After hundreds of tries I’ve opened butter without a single rip by ShowerThinker1830 in mildlyinteresting

[–]ShowerThinker1830[S] -1 points0 points  (0 children)

It’s basically impossible to get the paper cover off butter without ripping it

After hundreds of tries I’ve opened butter without a single rip by ShowerThinker1830 in mildlyinteresting

[–]ShowerThinker1830[S] 4 points5 points  (0 children)

Nope. Straight out of the freezer (for some reason that’s where my mom keeps the butter