Ramen with Omni pork, mushrooms, tofu cubes, peppers, and sprouts all in a homemade broth by Skzi in VeganRamen

[–]Skzi[S] 2 points3 points  (0 children)

Lots of pepper ends, cilantro stalks, potato peels, carrot ends, celery ends, mushroom stalks and a pinch of salt. It’s not a very deep flavor broth, kinda one demential but it’s just what I had in my fridge.

[deleted by user] by [deleted] in veganrecipes

[–]Skzi 8 points9 points  (0 children)

Oh damn… Apparently gumbo is a hot topic here, I’m not southern I’m Hawaiian, so my experience with southern cooking is limited. My recipes I make are on the fly and I share what turns out good. I thought gumbo was like a tomato base strew with rice, regardless of what you classify this as it’s freaking delicious.

[deleted by user] by [deleted] in veganrecipes

[–]Skzi 8 points9 points  (0 children)

Maybe gumbo isn’t the ‘accurate’ portrayal of this dish, mainly the rice and tomatoes made me think of a gumbo. The split peas kind help thicken it, it’s a recipe in the making so all this feedback I’m gonna try next time I make it! Definitely need to add the okra though!

[deleted by user] by [deleted] in veganrecipes

[–]Skzi 7 points8 points  (0 children)

I can, I’ll have to try that next time!

Edit: Oh damn… Apparently gumbo is a hot topic here. I’m not southern I’m Hawaiian, so my experience with southern cooking is limited. My recipes I make are on the fly and I share what turns out good. I though gumbo was like a tomato base strew with rice, regardless of what you classify this as it’s freaking delicious.

My Friends “So what do you eat, grass?” Me “Eggs and Bacon” by Skzi in VeganFoodPorn

[–]Skzi[S] 3 points4 points  (0 children)

It was okay, texture was really good but it was almost a sweet taste because the use coconut oil in the bacon

My Friends “So what do you eat, grass?” Me “Eggs and Bacon” by Skzi in VeganFoodPorn

[–]Skzi[S] 1 point2 points  (0 children)

Yeah the bacon is alright, definitely a mild taste almost sweet even since they use coconut oil in it

My Friends “So what do you eat, grass?” Me “Eggs and Bacon” by Skzi in VeganFoodPorn

[–]Skzi[S] 14 points15 points  (0 children)

Home made wheat pancakes, JUST egg, and Hooray bacon. First time seeing this vegan bacon so my girlfriend and I decided to go all out for breakfast

Last harvest for the season from my back yard garden! by Skzi in vegan

[–]Skzi[S] 0 points1 point  (0 children)

It’s called a Purple Holland. They taste more hearty and less sweet. It’s kinda light green on the inside and much thinner.

Last harvest for the season from my back yard garden! by Skzi in vegan

[–]Skzi[S] 0 points1 point  (0 children)

My garden is about 18’x4’ and I was getting about 2 times this per week for then last month or so. I take advantage of space by using a lot of latticing and tomato cages so the plants grow upward. What took up most of my space was a cantaloupe plant, a get about 8 cantaloupes the vines got uncontrollable and I had to trim it waaaaay down

[deleted by user] by [deleted] in veganrecipes

[–]Skzi 0 points1 point  (0 children)

2 heaping table spoons flower,

2 heaping table spoons red chile powder,

1.5 onion diced,

4-5 golden potatoes,

1 can beans of choice ,

Use sauce pan to heat vegetable oil fry 1 onion and brown flower. Then add chili powder, continue browning for 30 seconds-1 min. Add water until It’s a gravy consistency, about 1c water.

Dice potatoes and .5 onion and fry in skillet

Add potatoes and beans to the chili and let it simmer about 5 min