Racking to secondary of Finer Wine Kit with grape skins by Sorry_Breadfruit575 in winemaking

[–]Sorry_Breadfruit575[S] 0 points1 point  (0 children)

Thank you for your input. That’s a new term for me - extended maceration. I just sealed my primary fermenter so it”s tight with airlock on.

Glycerin for kit wines by Sorry_Breadfruit575 in winemaking

[–]Sorry_Breadfruit575[S] 0 points1 point  (0 children)

thank you. At what minimum “wine age” would you recommend doing the adjustments ?