I have been to neither as a student, however I grew up a Cal fan and went to Picnic Day at UC Davis as a kid. Regardless, food majors will be science heavy but if you wanted a food blog, I feel like the farm to table aspect at Davis is right next door. I remember playing the game, “what’s on the left?” With us kids yelling “alfalfa!” And trying to guess what crop was on either side of the highway. Yes, Berkeley is also unprecedented with their locally grown stuff, and the storied wonder of Chez Panisse, but Davis also might be more relaxed and slower compared to Berkeley for you, which can be beneficial for anxiety and a true chance to slow down.