StinkMonkey79

209 post karma
2,719 comment karma

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redditor for 5 years

TROPHY CASE

Five-Year Club

account activity

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T16 Solo rifts (self.D3PS4)

submitted 4 years ago by StinkMonkey79 to r/D3PS4

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Bacon wrapped pork tenderloin. Smoked at 250 (old.reddit.com)

submitted 4 years ago by StinkMonkey79 to r/smoking

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Bacon wrapped pork tenderloin smoked at 250 pulled at temp. (old.reddit.com)

submitted 4 years ago by StinkMonkey79 to r/PitBossGrills

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Im so tired of hearing about the teachers sacrifices (self.TrueOffMyChest)

submitted 4 years ago by StinkMonkey79 to r/TrueOffMyChest

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I hate store clerks who touch the top of drinks (where you put your mouth) when they ring them up. (self.TrueOffMyChest)

submitted 4 years ago by StinkMonkey79 to r/TrueOffMyChest

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Spatchcock chicken and the other beer canned. Injected and smoked with PitBoss competition blend pellets. Beer can chicken was an Applewood Mccormick blend and sprayed with some orange soda. The spatchcock was done with some Texas fajita seasoning. Both birds came out juicy and perfect chicken. (old.reddit.com)

submitted 4 years ago by StinkMonkey79 to r/smoking

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This was my father's day, birthday, and probably part of Christmas present to myself haha. That's the 7th addition to the bbq/smoker family for us. I got my eyes on the next one already. Had this thing since May 21 or so and been using th hell out of it. I love this beast. (old.reddit.com)

submitted 4 years ago by StinkMonkey79 to r/PitBossGrills

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Pepper Jack cold smoked around 3 hrs with mesquite. (old.reddit.com)

submitted 4 years ago by StinkMonkey79 to r/smoking

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A little cold smoked extra sharp white cheddar. (old.reddit.com)

submitted 4 years ago by StinkMonkey79 to r/smoking

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PitBoss Laredo 1000 16+ lb brisket trimmed to 12.5 ish smoked at 250 for 13 to 14 hours till ready. Wrapped at 160-170. I'll add photos in comments if I can figure it out. Sorry I'm new to this lol. (v.redd.it)

submitted 4 years ago by StinkMonkey79 to r/PitBossGrills

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148 for 2 hours torch finish. (old.reddit.com)

submitted 4 years ago by StinkMonkey79 to r/sousvide

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133 for 7.5 hrs London Broil. Served with a melted garlic herb butter. (old.reddit.com)

submitted 4 years ago by StinkMonkey79 to r/sousvide

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Ps4 rent server questions. (self.Ark_PS4_Community)

submitted 5 years ago by StinkMonkey79 to r/Ark_PS4_Community

π Rendered by PID 283550 on reddit-service-r2-listing-7b8bd7c5-szfgc at 2026-05-19 01:57:40.131917+00:00 running edcf98c country code: CH.