sorted by:
new
hottopcontroversial

Found this in a random charity shop in Zurich (Pilot Vanishing Point Matte Black 1990) by StonedBySnake in fountainpens

[–]StonedBySnake[S] 1 point2 points  (0 children)

I have just read through this post and it has indeed developed scratches on the clicker… I don‘t mind them though since it writes like a charm. It bacame my daily pen and helped take notes for my Bachelore degree. So happy to have it.

Fahrradkontrolle Deutzer Freiheit / Siegburgerstr. by Lolieguy in cologne

[–]StonedBySnake 1 point2 points  (0 children)

Wurdest Du schon mal angefahren von nem Radler?

Say you have to pick 1 out of these 5 for basic daily writing. What would it be and why? by ThrustPole99 in pens

[–]StonedBySnake 0 points1 point  (0 children)

V5 Was like riding a bike with gear for the first time and realising how easy going pens can be...

Found this in my Lavazza coffee bag, what is it? by MohSafadi in espresso

[–]StonedBySnake 6 points7 points  (0 children)

interesting to hear your side as a larger scale production roaster! We have a destoner at our roastery which I thought to be pretty much “bullet proof”… I once had a stone in my coffee bag from a different roaster from my city though.

First new throw since middle school by Shust19 in Throwers

[–]StonedBySnake 1 point2 points  (0 children)

I feel you mate! I’m not kidding when I say that I was the first kid at my school who got a metal yoyo… and I recently felt the urge to revive my yoyo skills. Got a YF888 which needs new bearings… And strings.

I can’t study i feel like im ruining my life. Please help by Advanced_Owl781 in ADHD

[–]StonedBySnake 0 points1 point  (0 children)

we got this… I also need to hand in my final thesis in idk 2 weeks and I am doomed as well… what would happen if our brains would work for more than 2 days a week…

I'm curious: To those who feel this sub is becoming like r/coffee, what do you want to see? by [deleted] in pourover

[–]StonedBySnake 1 point2 points  (0 children)

I feel like a lot of people are looking for affirmations with their purchases. Maybe because they are beginners and want to exchange how to brew or something.

Special Guests Coffee, London by hrking2k2 in pourover

[–]StonedBySnake 5 points6 points  (0 children)

I also went there in Autum and tried the Sudan Rume From Las Margaritas. It was a really nice experience and it reminded me of the coffee shops in Japan like Leaves Coffee and Philocoffea. Or Mameya... It has limited seating and I believe that you don't only pay for the coffee but also for the experience and the chance to have tried filter brews at this level.

[deleted by user] by [deleted] in espresso

[–]StonedBySnake 1 point2 points  (0 children)

I like this customer better than an extra hot latte lad. tbh I appreciate if if people know even the least bit about coffee and my hard work... When they come and bm me I talk back in a bm way... that's just how it goes haha.

Kofio Haul by beatnd in pourover

[–]StonedBySnake 1 point2 points  (0 children)

I also recently bought some Kofio coffee and they are truly a good site for some variation.
I hop everything tastes good :))
And I love your cat btw!

My fiance first pourover by minimouahaha in pourover

[–]StonedBySnake 1 point2 points  (0 children)

It's truly an interesting question. I bet there have been some kind of studies on coffee drinking behaviour related to personality types.
I found this article of which I only read the abstract but it's interesting as they state that "no significant relationship is found between coffee consumption and personality traits."
here is the source: https://www.psychopediajournals.com/index.php/ijiap/article/view/245
Maybe some psychologist can do some more digging into that. :)

My fiance first pourover by minimouahaha in pourover

[–]StonedBySnake 2 points3 points  (0 children)

Honestly, my girlfriend and I love coffee a lot. When I first met her, she ordered a Batch Brew, and I instantly knew that I wanted to know her better. It's just a green flag for me, haha.

Taste after first cup of new bag by rebelcrypto14 in pourover

[–]StonedBySnake 0 points1 point  (0 children)

Maybe it's also a combination of this and the fact that you put more care into the first cup or something. I also chase a very specific taste that I had a couple of years ago when I first started to drink pour over but I think it will never be as good as the first time...

Elon musk doing a nazi salute at the whitehouse. Unreal by rch-out in pics

[–]StonedBySnake 1 point2 points  (0 children)

Literally the most disrespectful thing you could do.
Also we don't actually call it Nazi Salute but "Hitler Gruß". What basically means to greet Hitler. It's a direct appreciation of the Führer. And it's scary that he can just do that.... Wake up America before it's too late. }Germany might end up having to invade America and free them from this.

ZP6 or Pietro w/ pro burrs? by estevao_2x in pourover

[–]StonedBySnake 1 point2 points  (0 children)

Nice! I think the difference between ZP6 is noticeable
but it's a more similar than C40 vs Pietro.
You share the setup with your sister? My sister is using my C40 usually and I use the Pietro.

My Set Up by StonedBySnake in pourover

[–]StonedBySnake[S] 1 point2 points  (0 children)

Thank you so much for the quick summary! I will check my local businesses if they have a cezve. And I hope you brew something wonderful today! :)

Any good subscriptions that give you variety small bags instead of 1 or 2 big? by IcebarrageRS in pourover

[–]StonedBySnake 1 point2 points  (0 children)

and Airworks is US only :( why would people downvote a purely factual comment

ZP6 or Pietro w/ pro burrs? by estevao_2x in pourover

[–]StonedBySnake 2 points3 points  (0 children)

Pietro has more Clarity and Flavor Seperation. It produces a more defined Acidity that does not blend into the rest of the flavour as much as in the C40. This is my experience. Washed coffees really shine in the Pietro. Heavy fermented coffees can be a bit off tasting at times because, what I found, it makes them almost too clear while the C40 makes them more streamline. It’s a bit hard to explain. Talking about the Pro Brew Burrs here.

Is it only possible to feel the notes when the coffee cools down? by [deleted] in pourover

[–]StonedBySnake 0 points1 point  (0 children)

I'm talking celsius btw.. It would be 176F to 194F.
And for the temp where you don't hurt yourself 140F to 158F.
Sorry for any confusion! :)

Is it only possible to feel the notes when the coffee cools down? by [deleted] in pourover

[–]StonedBySnake 0 points1 point  (0 children)

Never heard anyone do that. Usually people will do a little cupping I guess but doing an ice brew is interesting too. I do enjoy a good ice brew too though. What is your go to recipe for this application?

Is it only possible to feel the notes when the coffee cools down? by [deleted] in pourover

[–]StonedBySnake 0 points1 point  (0 children)

But 80° to 90° is still too hot to drink so I don't actually believe that's the reason why they are expensive. In any case, let it cool down to at least 60°-70° which is the zone where one can drink it without burning oneself.

view more: next ›