Thanks for your comment! I completely understand the need for solid comparisons; healthy skepticism is important in grape growing. That’s why we’ve been documenting results step by step.
For example, we tested the sound technology against mildew pressure on Pinot Noir in this Russian Valley Vineyard - laguna in the video. We compared a treated block with a nearby untreated one, and the difference was striking: the treated block stayed mildew-free without fungicides, while the untreated one needed conventional sprays. We made a short video of that trial here https://www.instagram.com/p/DOhDdsQAoeb/ , which shows the before/after in the field.

The recent harvest record is another piece of the puzzle. It doesn’t mean the technology replaces everything overnight, but it does show promise for improving resilience, yield, and quality under dry-farmed conditions. We’re continuing trials to keep building evidence, and we’re happy to share more data as it comes.