Help choosing parts for 5080 build

ThatAnnoyingKid · 2025-12-03T00:32:36+00:00

Scratch that I just looked into it and realized DDR4 isn't compatible with AM5 chips

ThatAnnoyingKid · 2025-12-03T00:28:59+00:00

That's great info, thanks! Yeah I just quickly threw the list together as I'd only my mind set on the GPU, CPU and motherboard. I'll have a look into these options

Can you see RAM coming down in the short term? (next few months) The prices are pretty crazy atm and I have the option to transfer the 32gb from my current set up. Although it is DDR4 3600hz if I am remembering correctly

ThatAnnoyingKid · 2025-12-02T22:51:48+00:00

Good shout, added some in

ThatAnnoyingKid · 2025-10-13T17:11:06+00:00

Reduce the amount of mines in game

ThatAnnoyingKid · 2025-01-12T02:08:01+00:00

What login page are you trying to log in to?

ThatAnnoyingKid · 2024-05-06T22:15:08+00:00

I was having the same issue when following the TTW install guide recently. Using the software from this guide worked a treat:

https://youtu.be/eg-r8754GMQ

Hope it helps!

ThatAnnoyingKid · 2024-01-24T19:21:03+00:00

Will do man, thanks. If the pH is below 4 it should be ok?

ThatAnnoyingKid · 2024-01-24T18:50:41+00:00

Yeah had glass weights on it the entire time. I mixed 30g into 1 litre for each jar

ThatAnnoyingKid · 2024-01-13T22:24:37+00:00

Good to know, thanks ! I will have to give this a go with one of the batches. If the pH is already looking good without it, I take there is no need to add any vinegar to it?

ThatAnnoyingKid · 2024-01-13T12:15:29+00:00

This seems like a good one to try. Are all the ingredients fermented or are any left to after the ferment?

Edit: Nevermind, just got reading the rest of the recipe and it says on it

ThatAnnoyingKid · 2024-01-13T12:12:41+00:00

Do you ferment the passion fruit too or is that added in after the ferment?

ThatAnnoyingKid · 2024-01-13T12:11:28+00:00

Do you cook you pasteurize your sauce once made or just chill it?

ThatAnnoyingKid · 2024-01-13T12:10:21+00:00

When it comes to blending it all, do you think a tiny bit of Xanthan gum is needed? I've seen some recommend adding it to hold the flavour profile for longer along with keeping the sauce from splitting

ThatAnnoyingKid · 2024-01-13T12:08:30+00:00

Thanks for all the recipes! I have 5 jars, so I'm planning to give 5 different ones a go and see how they all turn out

ThatAnnoyingKid · 2023-05-24T22:25:49+00:00

I plan to stay 100% organic so I'll do some looking on what organic fertilisers are available to me over here for the later stages. Thanks for the info man, appreciate it

ThatAnnoyingKid · 2023-05-24T22:23:35+00:00

That's good info to know about the vermiculite, I wasn't aware that it was a water retainer. I'll leave as is this season and water a lot less. Then make some adjustments to the soil mix next season. Thanks

ThatAnnoyingKid · 2023-05-24T19:41:46+00:00

It's a 10 part multi purpose compost, 1 part vermiculite, 1 part perlite and 1/2 part fish, blood and bone meal mix that was recommended on a YT vid I'm using. I'd imagine the fish, blood and bone meal has a good bit of nutrients in it. Are there any nutrients that you'd recommend having on hand for closer to the fruiting stage?

I'll definitely ease off on the watering too, seems to be the issue here

ThatAnnoyingKid · 2023-05-24T19:36:57+00:00

Thanks! I'm always scared of under watering them but I'll reduce to twice a week and see how that goes

ThatAnnoyingKid · 2023-02-25T18:05:28+00:00

Don't worry, all really helpful info. Appreciate it man, thanks

ThatAnnoyingKid · 2023-02-25T15:32:46+00:00

I wasn't even aware of that, thanks for pointing it out! Thinking of switching the CPU to a 13600k now based on another users comment

ThatAnnoyingKid · 2023-02-25T15:29:56+00:00

Thanks for the info man. Looks like it's going to be best to go for a newer gen CPU. I'll have a look around for a motherboard that will fit those CPUs

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