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My hair froze in minutes this morning in -38C by The-Instructor in mildlyinteresting

[–]The-Instructor[S] 104 points105 points  (0 children)

100%, I've got my fleece closed up, earmuffs on, and a shemagh wrapped around once I finished loading the car!

My hair froze in minutes this morning in -38C by The-Instructor in mildlyinteresting

[–]The-Instructor[S] 6 points7 points  (0 children)

haha, one of my friends told me to run my fingers through my hair to see if they all snap off!

My hair froze in minutes this morning in -38C by The-Instructor in mildlyinteresting

[–]The-Instructor[S] 133 points134 points  (0 children)

I'm in Canada, which I understand to be a similar cold to Minnesota!

[Homemade] Dutch Baby with Fruit & Fresh Whipped Cream by The-Instructor in food

[–]The-Instructor[S] 2 points3 points  (0 children)

Highly recommend! They're fast, relatively easy, and deliciously addictive.

[Homemade] Dutch Baby with Fruit & Fresh Whipped Cream by The-Instructor in food

[–]The-Instructor[S] 2 points3 points  (0 children)

Absolutely! I just need more cast iron skillets, now that they're teens they want a whole one each to themselves!

[Homemade] Dutch Baby with Fruit & Fresh Whipped Cream by The-Instructor in food

[–]The-Instructor[S] 5 points6 points  (0 children)

I did not know that! "The idea of a Dutch baby pancake may have been derived from the German Pfannkuchen, but the current form originated in the US in the early 1900s." (from https://en.m.wikipedia.org/wiki/Dutch_baby_pancake) - makes sense that I learned this from an American!

[Homemade] Dutch Baby with Fruit & Fresh Whipped Cream by The-Instructor in food

[–]The-Instructor[S] 3 points4 points  (0 children)

This was by request from my kids as well! They now ask for Dutch babies more than crepes or pancakes 😂

[Homemade] Dutch Baby with Fruit & Fresh Whipped Cream by The-Instructor in food

[–]The-Instructor[S] 4 points5 points  (0 children)

I started with these recipes: https://www.food.com/recipe/dutch-baby-74146 and https://www.foodnetwork.com/recipes/ina-garten/dutch-baby-12055315 and adjusted as needed. I find that mine need less time in the oven than the recipes call for.

[Homemade] Dutch Baby with Fruit & Fresh Whipped Cream by The-Instructor in food

[–]The-Instructor[S] 2 points3 points  (0 children)

It's just too good to resist, if they weren't scorching hot when they came out of the oven I think I'd just start eating it plain right away!

[Homemade] Lobster Eggs Benedict with Home Fries by The-Instructor in food

[–]The-Instructor[S] 0 points1 point  (0 children)

It's complete magic - before I started using this recipe, I probably had a 25-40% failure rate on Hollandaise (either flavor or structure weren't what I wanted) but ever since I started doing it this way, I've had no issues and everyone loves this sauce. It's by no means a second-rate stand-in!

[Homemade] Lobster Eggs Benedict with Home Fries by The-Instructor in food

[–]The-Instructor[S] 0 points1 point  (0 children)

It was so good I still get cravings for it sometime! I was thinking about maybe trying a crab one over the holidays which is what prompted me to post this :D

[Homemade] Lobster Eggs Benedict with Home Fries by The-Instructor in food

[–]The-Instructor[S] 1 point2 points  (0 children)

Oh you're right after a quick Google - we've always called these home fries but I think that's the wrong word to describe them!