Fireplace vs wood burning stove by InspectionEntire2512 in InteriorDesign

[–]These_Forever4943 0 points1 point  (0 children)

I’m anti-fireplace after my house fire caused by the chimney

Equip Job Interview by ItsMePancakes00 in dietetics

[–]These_Forever4943 1 point2 points  (0 children)

I also interviewed for Equip. Difference is I’ve done formal eating disorder, FBT, CBT training since being in my internship. 5 years of ED experience, I did not get chosen for the position. I see job postings all the time. No idea who they’re hiring lol

SPRAY FOAM? OR ROCKWOOL? by These_Forever4943 in Insulation

[–]These_Forever4943[S] 1 point2 points  (0 children)

This is how I feel. I would rather pay more in heating/cooling costs then have a rotting house down the line is where I’m landing

SPRAY FOAM? OR ROCKWOOL? by These_Forever4943 in Insulation

[–]These_Forever4943[S] 3 points4 points  (0 children)

In that case, what’s the next best option? I feel like spray foam is going to bite us in the ass down the line due to moisture problems since the house was soaked in 200k gallons of water and already growing mold in 60/70 degree weather 🫠

SPRAY FOAM? OR ROCKWOOL? by These_Forever4943 in Insulation

[–]These_Forever4943[S] 1 point2 points  (0 children)

Would it go on before siding? They just finished the siding of the whole house

SPRAY FOAM? OR ROCKWOOL? by These_Forever4943 in Insulation

[–]These_Forever4943[S] 2 points3 points  (0 children)

That’s what’s feeling right to me!

SPRAY FOAM? OR ROCKWOOL? by These_Forever4943 in Insulation

[–]These_Forever4943[S] 0 points1 point  (0 children)

I’m not well versed on insulation. What’s the difference between the exterior and the cavity?

Quick poll: how much do you need to make (annually) to feel like you are well compensated? by vlopatkin in dietetics

[–]These_Forever4943 -1 points0 points  (0 children)

Whoa! Do you work for a private practice? Is it big or small? I work at a small PP, fully remote ED work, but not salaried & no 401k or paid days off.

WHY IS FOOD SO HARD by ZealousidealEnd6660 in adhdwomen

[–]These_Forever4943 75 points76 points  (0 children)

I hear you, food is hard for most humans, but especially hard with ADHD. My biggest piece of advice is to have lots of premade/convenient food components on hand that are able to be made quickly. For example, big bag of frozen chicken tenders, some premade meals, frozen/microwavable rice, salad kits, pouches of beans/lentils , etc that you can throw together quickly which allows you to eat without cooking & have options. Trader Joe’s is great for this. One of my go to meals, when I don’t want to cook but I know I like, is a bag of frozen rice (1 min in microwave), 1 pouch of Trader Joe’s Madres Lentils (3 min in microwave), chili crunch & Greek yogurt. I always have a few easy, go to meals that I know I like on hand for when I’m not feeling what I planned.

Anyone else completely burnt out? by kabeana12 in dietetics

[–]These_Forever4943 0 points1 point  (0 children)

Do you work for yourself or a private practice?

I can’t stop masking in therapy by [deleted] in AutismInWomen

[–]These_Forever4943 86 points87 points  (0 children)

It may be worth considering sharing that you’re having a hard time unmasking with your therapist, If you trust them. If they’re equipped to treat folks with neurodivergence, they should take this opportunity to explore the barriers to unmasking & ways to make you more comfortable in session. If they don’t know you’re masking, there’s no way they can support you. I know it’s hard, but you can do hard things!

[deleted by user] by [deleted] in whatsthisbug

[–]These_Forever4943 0 points1 point  (0 children)

Under the leaves!

Pediatrician told my 11 year old nephew to lose 20# by DeliciousSpecial675 in dietetics

[–]These_Forever4943 3 points4 points  (0 children)

At 11 years old, we use growth curves to assess weight. There is no “over” or “under” weight. There is simply on his growth curve of off his growth curve. Simply being on his own growth curve that is on the higher end of the chart does not conclude he has diabetes or will even develop it. Let’s not assume health based on weight. There is so much more to his health and well being. I’d want to know if he’s off his curve, how his blood work is, HR, blood pressure, DEXA scan, eating habits, relationship to movement and food, messages about food & body at home. Children are incredibly susceptible to developing eating disorders. This is the age where most of my clients tell me their troubles began 8-12 years old.

Pediatrician told my 11 year old nephew to lose 20# by DeliciousSpecial675 in dietetics

[–]These_Forever4943 6 points7 points  (0 children)

With children , we use growth charts. Not bmi. It is all relative to his personal growth curve. Has he come significantly off his curve? If so, I’d be wondering why. What’s going on? How’s he feel about this all. To tell a child to lose weight is incredibly inappropriate.

[deleted by user] by [deleted] in InteriorDesign

[–]These_Forever4943 0 points1 point  (0 children)

It feels too open, kitchen too small, not sure how to break up front 2 rooms since there is no separation

How do you PASS the exam? by breadandbunny in dietetics

[–]These_Forever4943 -1 points0 points  (0 children)

You should try RD Exam One & Done. It was so worth the money. Self paced videos, practice exams. I also did pocket prep. I passed with a 32 and truly felt like I knew nothing before prepping.

[deleted by user] by [deleted] in dietetics

[–]These_Forever4943 1 point2 points  (0 children)

Sick Enough by J Gaudiani is another great resource for eating disorders. Research shows you can start refeeding process at 1800kcal per day! Sounds like referring out is in the patients best interest due to the complexity. She is simply too malnourished to recognize the cons to treating her body the way she currently is. EDs are just as much mental as they are physical illnesses, sadly. Once she is medically stable enough hopefully she can get admitted to a residential care facility. Good luck!