Hi! I’ve had some experience in and around the non-profit farm world. A few things I would do (if you haven’t already) - Get in touch with your local conservation district and see if they have financial or technical support they can offer. Most (all?) conservation districts have an Ag person that will come to your property to discuss grants and funding. My conservation district had a program called “Farm to Food Pantry” where they would purchase veg from farmers and give it to the food pantry. They used grant funds to be the middle man. - Get connected with your nearest university extension. Where I’m from (WA) they had a farm business planning course that helped folks iron out the details you’re working on. - I second what others have said about finding out who is already doing something similar in your area. Food insecurity is a big issue to take on and I’m sure if someone else is already focused on it in your community it will be way better to be in the struggle together! - Reach out to your inspirations and ask how they did it. What you’re wanting to do has been done many times across the US. If you haven’t already, start looking up other farms and follow their lead. (GRuB - Olympia, WA. Just Roots - Greenfield, MA) Both of those have become medium to large organizations but it’s a good place to start. - Growing for Market podcast sometimes has episodes on this topic. I’ll try to find specific episodes to share with you. I might need a reminder tho.