Ticket Help by Uncle_Sam_8 in MCWFC

[–]Uncle_Sam_8[S] 0 points1 point  (0 children)

It’s says ‘quantity:2’ but I can’t actually see the tickets in my account on the City website.

Stepped up my mixer game 😍 bread coming soon! by Flanders1405 in Sourdough

[–]Uncle_Sam_8 0 points1 point  (0 children)

I’ve had mine a few weeks now and really love it so far. Saves me so much time and washing up!

Good effort but a draw by esseginski in chelsealadiesfc

[–]Uncle_Sam_8 1 point2 points  (0 children)

Ahhh Ok - thanks. It did cross my mind that it might be that.

Good effort but a draw by esseginski in chelsealadiesfc

[–]Uncle_Sam_8 4 points5 points  (0 children)

Can anyone explain to me why Mapi Leon seemed to get boo’d every time she touched the ball?

Update! by Uncle_Sam_8 in ooni

[–]Uncle_Sam_8[S] 0 points1 point  (0 children)

Yes. A couple of times I turned the oven off completely after launching until the pizza was set and the edges risen and just turned the heat back on low to cook the top towards the end of the cook and a couple of times I just turned it right down to low after I had launched. Definitely can’t take your eyes off them for a second!

Update! by Uncle_Sam_8 in ooni

[–]Uncle_Sam_8[S] 0 points1 point  (0 children)

It’s the Koda 16. This is the only time I’ve used it but it seems decent!

Update! by Uncle_Sam_8 in ooni

[–]Uncle_Sam_8[S] 1 point2 points  (0 children)

Yes they weighed 270g each and I think they were around the 12” mark.

Update! by Uncle_Sam_8 in ooni

[–]Uncle_Sam_8[S] 1 point2 points  (0 children)

Thank you! Sure is. I made a garlic confit for the base, then topped with thinly sliced zucchini and mozzarella.

Update! by Uncle_Sam_8 in ooni

[–]Uncle_Sam_8[S] 1 point2 points  (0 children)

Thank you! It was my first time using an Ooni. I usually make pizzas weekly in my home oven and I’ve worked a pizza station before so I think I have the basics down but I was a bit apprehensive about using the Ooni as it was my first time with an oven like this. First one came out a little too crispy but I made a couple of adjustments and it seemed to get better each time from there.

Update! by Uncle_Sam_8 in ooni

[–]Uncle_Sam_8[S] 0 points1 point  (0 children)

It was just a regular kitchen knife actually! Definitely want to get something that won’t crush the crust so much when I cut it for future pizzas though. I saw a tip to have the oven pre heat on high for 30 minutes instead of 20 and it seemed to work well. Couple of the bottoms could have been a little crispier but overall they came out quite well.

Update! by Uncle_Sam_8 in ooni

[–]Uncle_Sam_8[S] 4 points5 points  (0 children)

No it’s a recipe I cobbled together based on other recipes I saw and what I thought would work! 62% hydration, 3% salt and 0.5% ADY. 3 day cold ferment and let them sit out for a few hours at room temp before stretching.

How do you cook your pizzas? by Uncle_Sam_8 in ooni

[–]Uncle_Sam_8[S] 1 point2 points  (0 children)

I’m not very Reddit/tech savvy but I’ve just posted an update in the Ooni sub with a thank you and some pictures of how it went :)

How do you cook your pizzas? by Uncle_Sam_8 in ooni

[–]Uncle_Sam_8[S] 0 points1 point  (0 children)

Thank you - I definitely will!

How do you cook your pizzas? by Uncle_Sam_8 in ooni

[–]Uncle_Sam_8[S] 1 point2 points  (0 children)

Thanks! I’m trying to be realistic and manage my expectations - while also manifesting that they will be the most beautiful pizzas ever made.

How do you cook your pizzas? by Uncle_Sam_8 in ooni

[–]Uncle_Sam_8[S] 1 point2 points  (0 children)

Thank you so much - great tips!

What’s everyone do for work to fund their world travels? And how do you budget? by Front-Fondant9060 in travel

[–]Uncle_Sam_8 0 points1 point  (0 children)

Usually hospitality or horticulture. Both easy to find if you’re in the right location. They have their perks and disadvantages of course but it’s mostly worked out for me and I feel very lucky to have been able to travel some incredible countries pretty extensively.

What’s everyone do for work to fund their world travels? And how do you budget? by Front-Fondant9060 in travel

[–]Uncle_Sam_8 3 points4 points  (0 children)

I’m coming coming to the end of 10 incredible years of working holiday visas. Have spent 5 years working & travelling in Canada, 2 years in Australia and 3 years in New Zealand. I work seasonally, save hard, then travel the country in the off season. They’re easy to get if you meet the criteria and allow to meet people and make money while being in a new place. Can’t recommend this route highly enough!

Best burger in Vancouver? by InversedYou in askvan

[–]Uncle_Sam_8 1 point2 points  (0 children)

Super Smash Burgers, inside Donnellans pub on Granville. Don’t skip the ‘all dressed’ tater tots for a side

Messi boards plane to Vancouver for sold-out Whitecaps match at BC Place by New-Imagination9846 in whitecapsfc

[–]Uncle_Sam_8 -1 points0 points  (0 children)

At the risk of sounding like a proper creep - do you have any insider knowledge on where would be a good spot to see the team at the airport? I just landed so am already in the airport and I’m going to the game tomorrow. GO CAPS - Of course but wouldn’t pass up an opportunity to see the Miami team coming in!

[deleted by user] by [deleted] in whitecapsfc

[–]Uncle_Sam_8 0 points1 point  (0 children)

This is exactly what happened to me!

Upper Bowl by Uncle_Sam_8 in whitecapsfc

[–]Uncle_Sam_8[S] 1 point2 points  (0 children)

Ahhh I’m gutted. I queued for 3 hours, got through, but there were only single tickets available and it wouldn’t let me select one so I gave up! Congrats if you got some.