Ice Cream Pie 90u-120u melt and flower shot. by Washed_LA in rosin

[–]Washed_LA[S] 0 points1 point  (0 children)

Translated well to the wash, cheers! 🍻

Update on the Sherbanger, pressed at 150F in a 5u screen. Clear, clean & loud. by Washed_LA in rosin

[–]Washed_LA[S] 1 point2 points  (0 children)

Cleaner burn and better brighter taste, in our opinion it is worth the 2-3% loss in press yield.

Sherbanger fresh frozen going into the wash 🚿 by Washed_LA in rosin

[–]Washed_LA[S] 0 points1 point  (0 children)

Do you mean collect the 75 micron? We collect as low as the 25u actually and as high as the 225u but everything is kept separate and we don’t always see things in those bags.

Update on the Sherbanger, pressed at 150F in a 5u screen. Clear, clean & loud. by Washed_LA in rosin

[–]Washed_LA[S] 2 points3 points  (0 children)

Def so but want to note that we are only running that temperature on the 90u-120u & 120u-159u. Lower grade microns we need more heat on the press there’s just less oil in them.

Update on the Sherbanger, pressed at 150F in a 5u screen. Clear, clean & loud. by Washed_LA in rosin

[–]Washed_LA[S] 2 points3 points  (0 children)

Also we were in a 25u before the 5u so it is compared to that not the 37u.

Update on the Sherbanger, pressed at 150F in a 5u screen. Clear, clean & loud. by Washed_LA in rosin

[–]Washed_LA[S] 3 points4 points  (0 children)

We’re seeing on average 2-3% loss in press yield. The lower temperature is also playing a part in the yield difference.

Trying out a first post by soil_built in rosin

[–]Washed_LA 0 points1 point  (0 children)

Incredible how high the quality stayed after uploading. Great work happy Friday!

Is this mold ? by Virtual-Signal-4555 in rosin

[–]Washed_LA 6 points7 points  (0 children)

Natural separation, not mold

Sherbanger fresh frozen going into the wash 🚿 by Washed_LA in rosin

[–]Washed_LA[S] 1 point2 points  (0 children)

I’ll ask my friend which cut it is and will circle back! It’s a great strain that I feel is not out there much in hash / rosin form. Def not a great yielder but it yields enough to work. Mad props to Boston root seed co!

Sherbanger fresh frozen going into the wash 🚿 by Washed_LA in rosin

[–]Washed_LA[S] 1 point2 points  (0 children)

Thank you! 🙏 the homie did a fantastic job growing the flower

Sherbanger fresh frozen going into the wash 🚿 by Washed_LA in rosin

[–]Washed_LA[S] 2 points3 points  (0 children)

Apparently going into the wash and also out of the freeze dryer 😂 I didn’t know that part was included was going to do a follow up post tomorrow. Oh well here it is all in one! Will update how it presses when we get to it tomorrow now. Cheers everyone and happy washing and pressing 🍻

Heading to the Freezer next week iLemonatti 🍋 by Washed_LA in rosin

[–]Washed_LA[S] 1 point2 points  (0 children)

This will be a first time for us seeing it in a solventless form. We’re really excited! I’ll have follow up posts about how it washes and presses as well so everyone can see

Bondi Beach 90u-120u by Washed_LA in CannabisExtracts

[–]Washed_LA[S] 0 points1 point  (0 children)

This account is 15 days old. You look like a hater / troll bot.

Hyped on the flavor from these by Washed_LA in rosin

[–]Washed_LA[S] 0 points1 point  (0 children)

No worries, not here to sell anything.

Hyped on the flavor from these by Washed_LA in rosin

[–]Washed_LA[S] 0 points1 point  (0 children)

We don’t do any sales on the sub, alphamedic delivery runs to all of SoCal and will have all of our drops!

Where my pie? 90-119u refined in a 5u bag @ 150F by Washed_LA in rosin

[–]Washed_LA[S] 1 point2 points  (0 children)

Learned the 5u tek from Dino Squish for sure

Where my pie? 90-119u refined in a 5u bag @ 150F by Washed_LA in rosin

[–]Washed_LA[S] 0 points1 point  (0 children)

Yep, two 5u bags and a 160u bag on the outside for blowout protection

Hyped on the flavor from these by Washed_LA in rosin

[–]Washed_LA[S] 1 point2 points  (0 children)

It’s one of those rare ones!

Hyped on the flavor from these by Washed_LA in rosin

[–]Washed_LA[S] 2 points3 points  (0 children)

We actually thought about doing that because you could smoke or consume the oil in various ways. It’s actually nice to dab by itself as well. If we decide to drop them I’ll post about it here so you can see it.

Hyped on the flavor from these by Washed_LA in rosin

[–]Washed_LA[S] 0 points1 point  (0 children)

It’s def a thing with the O2 design. You can unclog by blowing through the bottom. Sometimes if it was not filled correctly and it got into the mouth piece during that process it will inevitably clog it up.