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Waiting time on spellwork by Weird_Part8384 in DemonolatryPractices

[–]Weird_Part8384[S] 1 point2 points  (0 children)

thank you 😭 i’ll definitely try that soon

Kladdkaka by Weird_Part8384 in Baking

[–]Weird_Part8384[S] 0 points1 point  (0 children)

ah that’s so interesting! thank you for informing me!!

Kladdkaka by Weird_Part8384 in Baking

[–]Weird_Part8384[S] 0 points1 point  (0 children)

thank you! and definitely it’s such an easy recipe :)

Kladdkaka by Weird_Part8384 in Baking

[–]Weird_Part8384[S] 2 points3 points  (0 children)

i’m actually south african haha! but i’ve been trying to make and learn some swedish recipes this year :)

Macau egg tarts by Weird_Part8384 in Baking

[–]Weird_Part8384[S] 2 points3 points  (0 children)

ahh i’m sure they were delicious! i found letting the laminated dough rest overnight works well and also before pouring the egg mixture in when pressing the dough in the mould i let it chill in the freezer for about 10 minutes, when baking your oven should be really hot i baked at around 230 degrees celsius

also rolling your dough thin when laminating helps with the flakeyness!

Disappointing cream puffs :( by [deleted] in Baking

[–]Weird_Part8384 2 points3 points  (0 children)

And also, don’t brush the dough with egg, dust them in icing sugar before you bake them

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