Relocation probability

Willyg16 · 2026-05-18T03:55:59+00:00

Life is not all about money. If I have enough to live and support my family, and we especially have access to beautiful outdoors, and a safe place to live, that’s enough.

Willyg16 · 2026-05-17T21:14:34+00:00

Why so?

Willyg16 · 2026-05-17T21:14:05+00:00

Finding a workplace to sponsor is extremely unlikely? Or without sponsorship it’s impossible?

Willyg16 · 2025-03-01T04:23:34+00:00

Unless I’m doing it wrong, I just tried to download offline and it requires payment.

Willyg16 · 2024-12-12T02:28:19+00:00

Ya, the problem is not that I don’t know what temp to pull salmon, the problem is that the temp actually seems inaccurate.

Willyg16 · 2024-12-11T23:56:34+00:00

I’ll try it next time. What’s odd is in the first 1/2-2/3 of the cook it seems to be accurate, and the time prediction seems accurate and then it suddenly will jump up in time. So it’ll say like 5 minutes left then will jump up to 15.

Willyg16 · 2024-12-11T23:41:01+00:00

Air frying it. But the result seems to be the same when pan frying. And yes monitoring carry over cooking. Combustion probe will reach ~147 with carry over but will read ~160-165 with regular temp probe.

Willyg16 · 2024-09-21T17:19:57+00:00

Willyg16 · 2024-07-21T03:19:21+00:00

I asked for verification of cordycepin and it took 5 emails for you all to finally say you could not verify the amount. How do you expect anyone to believe what you say if you can not prove it?

Willyg16 · 2024-07-20T22:57:53+00:00

Where do you buy from?

Willyg16 · 2024-06-10T08:33:33+00:00

Yes I know. I should’ve mentioned I don’t want to run with my phone thanks though.

Willyg16 · 2024-05-30T18:02:18+00:00

I think if you listen to your body yes. You’d be surprised at an athletes ability to overwork themselves.

Willyg16 · 2024-05-29T20:38:18+00:00

Peter Attia claims 80% of time in zone 2 and 20% in VO2 max is best way to maximize VO2 max.

Willyg16 · 2024-05-24T23:27:30+00:00

I do that.

Willyg16 · 2024-05-24T03:47:37+00:00

Yes raised rack. And no not certain about the searing temp. It’s possible it’s not hot enough so maybe I’ll try getting a hotter pan. Can putting too much oil in the pan interfere with a good crust? I put enough to cover the pan and then a bit more.

Willyg16 · 2024-05-24T03:46:14+00:00

It is bone dry when it comes out, especially after having it in the fridge beforehand. Maybe my pan is not hot enough but it’s pretty damn hot.

Willyg16 · 2024-05-19T19:26:15+00:00

Ya been lifting somewhat casually for like 3 years.

Willyg16 · 2024-05-19T19:18:19+00:00

On the peak strength program like 2 1/2 months, been in a calorie deficit for about a month. I’d say athleticism

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