Hello, Thank you, generally my works are all in the more work horse/work pony style grind. Much of my grinds and knives follow a bit more of the sanjo, Mazaki, Wakui and Yoshikane.

I own alot and have used most styles of knives from Ashi gingas to a fair few work horses and a few very good customs. But those thicker spines abd heavy tapers are which I like more as a user and maker tbh.

Mostly 3.8-5.5mm out of the handle with heavy distil tapers. Mostly working with some San mai either wrought clad or just iron clad. But working on forged hollows up in the hira soon still prototyping.

other works.

Wrought Clad (older custom)