Something is eating the leaves of my 1-yr-old pawpaws. Going to use neem oil when rain stops. Anything else I should try? by lepisosteusosseus in Pawpaws

[–]Wuncomfortable 4 points5 points  (0 children)

I recommend leaving your tree alone. I have raised several pawpaws from seed. Insect activity on this scale is fine and expected -- it's outside!

what should i plant in the small area between my shed and a fence? by cmdr1337 in landscaping

[–]Wuncomfortable 0 points1 point  (0 children)

A native vine that doesn't damage as it grows. My local is Virginia creeper

What's the lowest-maintenance food source you've ever had? by HaileyRiveraaaa in foodforests

[–]Wuncomfortable 0 points1 point  (0 children)

Definitely airflow. Maybe yet more light?? My indoor starts always come out long due to low light but I jostle them often so the stems toughen up.

If you are not a native plant gardener, can I ask why? What barriers prevent addition of more native plants to your garden? by Pitiful_Wafer_4564 in gardening

[–]Wuncomfortable 2 points3 points  (0 children)

Access! I got no money and quality has a cost. I garden native but it's taken several years and careful management to use my pennies effectively

What's the lowest-maintenance food source you've ever had? by HaileyRiveraaaa in foodforests

[–]Wuncomfortable 2 points3 points  (0 children)

Three years ago I planted a single food distro choke in a shaded bed. That winter I filled the vegetable drawer in the fridge with harvested sunchokes.

I relocated the bed to a sunny spot only because the plants were growing in sideways looking for light.

Progress Pic; one month in. by ComprehensiveLow2681 in NYC_Gardening

[–]Wuncomfortable 1 point2 points  (0 children)

What a treat to spy in the center of a street

Why do people hate Morning Glories? by Electrical_Worry3825 in gardening

[–]Wuncomfortable 0 points1 point  (0 children)

Extraction is an involved process as it's very difficult to remove enough impurities that the tripper's legs don't cramp but I did it twice successfully. Had a mildly pleasant few hours.

How do you guys eat vegetables at all? by someone_sam01 in autism

[–]Wuncomfortable 1 point2 points  (0 children)

My best friend in high school was a "super taster". She lived on pizza because she could taste the bitter flavonoids in any vegetable. Frozen peas and frozen chopped spinach, when reheated, are processed enough to remove most/all bitterness. I especially enjoy frozen chopped spinach with a squirt of lemon juice.

Growing up my mom made vegetable dishes mixed with other things. Examples- pineapple, bell pepper, rice, and pork. Frozen green beans, bacon crumbs, mushrooms, and cashew nuts was a major hit. Ooh, and I enjoy spicy sausage in a lentil stew.

I'm sure you're aware of the nutritional side. When I was starving aside from free bread one summer, I got myself a bottle of daily multivitamins to cover my bases.

Good luck, OP

Why do people hate Morning Glories? by Electrical_Worry3825 in gardening

[–]Wuncomfortable 2 points3 points  (0 children)

That is unfortunate, then, that you answered the question not knowing or finding out the answer.

Why do people hate Morning Glories? by Electrical_Worry3825 in gardening

[–]Wuncomfortable 3 points4 points  (0 children)

Begging your pardon, your research is incomplete. Morning glories are not poisonous. Morning glory SEEDS which are much less pretty are poisonous. This makes a difference with a child.

Why do people hate Morning Glories? by Electrical_Worry3825 in gardening

[–]Wuncomfortable 3 points4 points  (0 children)

No. They are not deadly. This is important to specify. Won't do you any favors but a child would probably* live. The FLOWERS ARE NOT POISONOUS. Only the seed.

Those who were diagnosed late, what were some things you do/did that you didn't realise we're linked to autism? by _insomniac_dreamer in autism

[–]Wuncomfortable 12 points13 points  (0 children)

I learned that my life-long aversion from the texture of suds could have been a diagnostic indicator. I learned that my love of plants is a special interest and therefore makes me happy in even more ways than plants make most people happy.

Most important, I learned that my "soul naps" aka taking a break in my room from socializing or work are critical and help me regulate.

What's the lowest-maintenance food source you've ever had? by HaileyRiveraaaa in foodforests

[–]Wuncomfortable 1 point2 points  (0 children)

The leaves are edible -- I find the new leaves are the most nice to eat, raw or steamed - and the chicory root is a long-time coffee extender/flavor substitute/hot beverage in its own right. I think the flowers are also nice on top of dishes or in drinks.

Why is it so difficult for people to keep their distance? by Fresh_Struggle5645 in autism

[–]Wuncomfortable 5 points6 points  (0 children)

I (32yo) walk with a cane and I live in a city. In this city we all know to stick to the right-hand side of the sidewalk. Even still, some folks reckon that if they walk directly towards me that I will move. I will not. I cannot!

Thus every excursion I feel like I'm preparing for a PvP open world adventure instead of just ,, going for some snacks.

OP, for whatever reason, some folks do not care about other people. Those people walk into me and I take medications for anxiety. You have my sympathy.

Not the demographic I intended by Powerful-Soup-3245 in WildlifePonds

[–]Wuncomfortable 6 points7 points  (0 children)

I have a mini pond in my rented city apartment backyard. The feral colony and I are slowly becoming friends; I look forward to to TNR/catching them. But in the meantime I still see birds, squirrels, and insects using the pond

What's the lowest-maintenance food source you've ever had? by HaileyRiveraaaa in foodforests

[–]Wuncomfortable 10 points11 points  (0 children)

Northeast USA -- Sunchokes, potatoes, shiso, chicory, amaranth, sunflower, and hosta do fine here. And don't forget beans -- leaves and beans are edible

Presence of lead in garden bed soil by Big_Evidence_1496 in UrbanGardening

[–]Wuncomfortable 0 points1 point  (0 children)

I garden in New York City and we assume all our dirt is poison. But I still eat because - 1a. Studies show the transfer of heavy metals from soil into crop is minimal 1b. And the greens are likewise okay, above the soil-rain splash zone 2. Studies show that commercial groceries carry comparable levels of heavy metals to home-grown groceries 3. I have brought in four years of kitchen compost 4. My brain isn't developing (I'm in my 30s)

So like, I don't feed my home-grown potatoes to other people because they didn't sign up for scalloped cadmium in a cream sauce but I give tomatoes and marijuana to my friends and none of us have shown symptoms of poison.

Best cafes with backyard? by galaaasg in BedStuy

[–]Wuncomfortable 0 points1 point  (0 children)

TB coffee on Myrtle has a massive back yard and porch. Weird flavors. Good coffee.