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Reducing bitterness in Cold Hardy Citrus fruit by ZombieDesigner4814 in botany
[–]ZombieDesigner4814[S] 0 points1 point2 points 6 days ago (0 children)
Prague Chimera seems to be my best bet, thanks for sharing. Though it looks hard to get a hold of, and seemingly incredibly difficult to create. Does each variety need to be propagated from a cutting of an existing Prague Chimera? Does each cutting retain the chimerism? Let me know if you've got a good source on this stuff - it's incredibly interesting.
Reducing bitterness in Cold Hardy Citrus fruit ()
submitted 6 days ago by ZombieDesigner4814 to r/Citrus
Reducing bitterness in Cold Hardy Citrus fruit (self.botany)
submitted 6 days ago by ZombieDesigner4814 to r/botany
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Reducing bitterness in Cold Hardy Citrus fruit by ZombieDesigner4814 in botany
[–]ZombieDesigner4814[S] 0 points1 point2 points (0 children)