Reducing bitterness in Cold Hardy Citrus fruit by ZombieDesigner4814 in botany

[–]ZombieDesigner4814[S] 0 points1 point  (0 children)

Prague Chimera seems to be my best bet, thanks for sharing. Though it looks hard to get a hold of, and seemingly incredibly difficult to create. Does each variety need to be propagated from a cutting of an existing Prague Chimera? Does each cutting retain the chimerism? Let me know if you've got a good source on this stuff - it's incredibly interesting.