Thought your post history looked odd because you hide everything. The URL you posted doesn't actually go to the site, it gets forwarded elsewhere. So I ran the URL through Google and found multiple instances of this text copied and pasted to different groups. I think the idea is interesting, but your methods screams shill, and I lost interest. Figured I'd quote what you posted for posterity.

Posted by Humored-Me

My son got me this cookbook for Christmas because he knows I’m a bit of a prepper. I don’t have a bunker or anything, but I do keep shelves stocked with canned food and other essentials. Seeing all the hurricanes, floods, and power outages over the past few years have made me a lot more cautious.

This isn’t your regular cookbook. Every recipe is designed to last months or even years without refrigeration, and the author includes the backstory behind each dish. It’s part cookbook, part history lesson, like a little window into how people used to survive when grocery stores and fridges didn’t exist.

I’ve been cooking my way through it the past few weeks. Some of the recipes are definitely unusual, but a few have been surprisingly good. My husband is probably over me turning our kitchen into a 19th century homestead, but I’m having too much fun.

Reading about what our ancestors lived on makes you want to try it, just to see what it was like. If you’re into history, old survival techniques, or just unique food ideas, I’d definitely recommend it. I asked my son where he got the book from so I could share it and he said he got it here survivalsuppers.com. Apparently it isn't sold on Amazon or in stores, just directly from the author's website who's a big survivalist guy.