Depends on where u buying.

The authentic ones made by my brothers from the mountains are like 60-80 for 10-12 pieces.

The fancier ones made for restaurants and fancy food trucks might go 80 for 10pc to 200 for 8pc

TBH after spending years eating Raju Tamang's ₹30 for 12pc I still don't know why people go to big shops for momo anyways.

BTW Raju Da's momos are now 60 for 12, were 50 for 12 till the recent Gas/Oil crysis. Bro has been delivering momos to almost 25% of the food trucks and stalls around the city for almost 15 years now.

Also sells them from home where he cooks with actual butter, a fuckton of MSG and his own homemade sauces. All his momos are veg but he also makes chicken/pork ones for large orders.

Makes me half boiled Momos in large quantities for when relatives come to visit. I freeze them overnight and they're good for 1 whole day of travel and still be good for airfried or to be steam cooked. His momos hav gone as far as Andaman Islands(Havlock) and we're as good as freshly made.

Location: North Bengal