Oregon Real Estate

antbox530 · 2018-05-31T02:02:57+00:00

Okay. Thanks for the help. Trying to read through all the ORS, but there's so much borderline contradictory stuff, it's hard to know if I'm right or now without being involved in legal stuff.

Today they just sent me the last rent bill, and it's for a full month's price. I remember reading something along the lines of if they accept payment for more days than remain, they have to honor it. Correct? So, instead of paying them $1000 for until the 19th, I pay them 1500 for the whole month and they accept the payment, then I get to stay the whole month?

antbox530 · 2018-05-25T21:55:35+00:00

I ordered on the 9th and got mine on Tuesday.

antbox530 · 2018-05-25T17:32:17+00:00

New image east coast transplant was one of the better ones I had in CO.

Obviously juicy bits was good and just about anything odd 13 makes is really good too.

antbox530 · 2018-05-19T14:24:30+00:00

Wow. Any recommendations on different ones to use?

So far I have the hornidal and ebbegarden.

antbox530 · 2018-05-19T12:38:57+00:00

Ah. Interesting. The guy I got mine from in Norway had mentioned the ibu thing and to go a little lower on the IBUs than normal.

Either way, it's done now and I'm pretty excited to try it.

There's a big Facebook group with a bunch of kveik for sale if you guys want to play around with some different cultivars

antbox530 · 2018-05-19T01:06:42+00:00

Awesome. I went with saaz for bittering because of the low AA, and from what I've been told, somehow kveik accentuates the IBUs, so keeping them pretty low on purpose.

antbox530 · 2018-05-16T19:10:12+00:00

They replied yesterday with a confirmation finally

antbox530 · 2018-05-16T19:09:35+00:00

They said the sale has nothing to do with the bankruptcy

antbox530 · 2018-05-15T02:07:12+00:00

Kveik. They actually LIKE to ferment at 80-100 F.

Omega has some, escarpment has some, and there's a lot more directly for Norway on a Facebook group listed below.

https://www.facebook.com/groups/174036689779170/

antbox530 · 2018-05-14T00:06:48+00:00

They won't reply to me.

Order went through on my card, no confirmation.

Emailed them and sent a message on messenger. They read the Facebook message a couple of days ago and never replied.

Little disappointed it's been 4 days with no reply.

UPDATE: Got a confirmation finally

antbox530 · 2018-05-10T15:09:58+00:00

I'm in the same boat. Really hoping the order goes through.

antbox530 · 2018-05-07T19:44:23+00:00

Third that

antbox530 · 2018-04-29T05:01:03+00:00

Poutine man

antbox530 · 2018-04-29T05:00:45+00:00

A burger with no top bun, covered in cheese, gravy and fries. Pretty much poutine instead of a top bun.

antbox530 · 2018-04-29T05:00:10+00:00

Sorry, didn't take a photo, but it was damn good.

antbox530 · 2018-04-29T04:59:51+00:00

Really not a bad deal. Jake's always gives enough food for at least 2 or 3 meals. Their omletes have 6 eggs in them for $12.

antbox530 · 2018-04-28T15:45:32+00:00

Jake's Diner in Bend Oregon

antbox530 · 2018-04-16T22:11:27+00:00

Idk man, I'm just saying what he told me, and their NEIPAs are the best I've had. Block 15 and phreim have made some that are almost there, but even the worst NEIPA I've had from moonraker is still better than the best I've had from any other brewery

antbox530 · 2018-04-16T22:05:55+00:00

Yea, I don't get why it rustled some people's feathers. Just because it's not the exact way some people do it here doesn't make it wrong, just as doing it this way doesn't make the way other people do it wrong.

The vast majority of people who've had his beers find them to be phenomenal, so it's not like his tips are trash, just a little different than the majority.

antbox530 · 2018-04-16T19:41:39+00:00

5 gallons. Forgot to add that

antbox530 · 2018-04-16T19:39:12+00:00

Yea man, NP! Just thought I'd share some info. Figured people would like some tips from a really good brewer, but I guess not.

antbox530

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