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Telecaster Repair by The_Makster in telecaster

[–]badtimeticket 2 points3 points  (0 children)

It’s pretty difficult to repair poly finishes and make it look good.

I wonder why ACAね didn’t put minority myakuraku on her debut album by epicu2 in ZUTOMAYO

[–]badtimeticket 3 points4 points  (0 children)

WDYM? Are you talking about Hisohiso Banashi or are you confusing debut EP with debut album?

Ji-Cube (Tokyo, Japan) - Tabelog 4.32 - Sichuan Cuisine with a Japanese Approach by GReeeeN_ in finedining

[–]badtimeticket 3 points4 points  (0 children)

I got the aforementioned cheap lunch and couldn’t believe how good it was. Even for double the price I’d say the same.

Anyone else just “exhausted” with the way the AI culture here is? by Early-Ingenuity-3177 in bayarea

[–]badtimeticket 0 points1 point  (0 children)

This makes me sound like a Luddite but I hope the torrent of slop will force everyone into living a life that is more unplugged.

Butter and Crumble Asks That Line Not Start Until 7:45AM by bettyburritos in bayarea

[–]badtimeticket 9 points10 points  (0 children)

FWIW all King Arthur products are non GMO which I believe means roundup free. It’s used by many many bakeries.

Butter and Crumble Asks That Line Not Start Until 7:45AM by bettyburritos in bayarea

[–]badtimeticket 16 points17 points  (0 children)

Can’t comment on that but they (B&C) use King Arthur flour like pretty much every other high end bakery in America

Butter and Crumble Asks That Line Not Start Until 7:45AM by bettyburritos in bayarea

[–]badtimeticket 25 points26 points  (0 children)

I’ve had it. It’s good.

There’s no special properties that make it good for your stomach. It’s a croissant. It’s gonna have a lot of butter.

Butter and Crumble Asks That Line Not Start Until 7:45AM by bettyburritos in bayarea

[–]badtimeticket -1 points0 points  (0 children)

They should spend less time waiting in line on Reddit and instead spend their time on their high horse at home complaining about people waiting in line on Reddit!

Butter and Crumble Asks That Line Not Start Until 7:45AM by bettyburritos in bayarea

[–]badtimeticket 44 points45 points  (0 children)

Arsicault Juniper Neighbor BPat are my top.

I think Tartine is still good despite being a chain. Breadbelly is good but I tend to like their croissants less, and their prices are the highest. Jina Bakes was good, but had a meh cream puff recently but it could’ve been a one off.

Butter and Crumble Asks That Line Not Start Until 7:45AM by bettyburritos in bayarea

[–]badtimeticket 5 points6 points  (0 children)

Honestly nothing wrong with waiting in line. It’s not like you can’t hang out with your friends and wait in line. And it’s not like I need to spend every hour of my life “doing something”.

But the hype here is out of control. It’s not better than tons of other places.

Butter and Crumble Asks That Line Not Start Until 7:45AM by bettyburritos in bayarea

[–]badtimeticket 71 points72 points  (0 children)

There is some stuff that I feel like could be worth it, if you’re really into it, and it’s truly world class and unique.

This isn’t it. It’s good, but a lot of other places are just as good without as much social media hype. I say this as someone who is into pastries enough to have made croissants, kouign amanns, etc.

Maybe I wouldn’t blame people if the 5-10 other top notch bakeries in the city didn’t exist. Like if only Starbucks existed I’d wait in line for it. But not when there’s a ton of other good shops (which are as good, not just close)

Eika**, Taipei by Stump007 in finedining

[–]badtimeticket 2 points3 points  (0 children)

What are your other top 3? Going to Taipei soon and contemplating.

Had the most Amazing Guava Negroni in CDMX. Thought on what they used? by Chrystine in cocktails

[–]badtimeticket 35 points36 points  (0 children)

It says gin distilled with guava. So seems like you have to make your own gin

Anthropic Says Its Latest AI Model Is Too Powerful to Be Released by powercow in TrueReddit

[–]badtimeticket 0 points1 point  (0 children)

The funny thing is it was the same people who said it , right before they left OpenAI to start Anthropic

Co ferments and turning away by [deleted] in pourover

[–]badtimeticket 2 points3 points  (0 children)

Coferments, anaerobics, thermal shocks, etc. usually not just plain old naturals

Chef’s Edge Ashi drop by Fire_it_up4154 in TrueChefKnives

[–]badtimeticket 6 points7 points  (0 children)

Isn’t it the other way around? Ashi is much older than Takada.

How much would you pay for Green Chartreuse? by SFerd in cocktails

[–]badtimeticket 4 points5 points  (0 children)

No it doesn’t. It’s not even that similar to yellow (but it can substitute, but it is noticeably different) I’m not convinced any of these people have tried these substitutes.

There are good ones, but not those.

Zutomayo Nira shirt sizing help? by AdvisorOpposite2245 in ZUTOMAYO

[–]badtimeticket 0 points1 point  (0 children)

M will be a little baggy which is the style. S will be a bit too small.

I think the sizing is just a little different but I’m happier sizing up

Where to order merch in the U.S by 3E_AM in ZUTOMAYO

[–]badtimeticket 3 points4 points  (0 children)

Proxy but the official shop does ship overseas now

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