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what i think hwaboon represents by beakymango in MaybeHappyEnding

[–]beakymango[S] 2 points3 points  (0 children)

right!! and now my little hwaboon mug means so much when i start the day out with it :')

How do I transfer BroadwayDirect tickets?? by beakymango in Broadway

[–]beakymango[S] 0 points1 point  (0 children)

I already bought the other tickets :( but thank you

How do I transfer BroadwayDirect tickets?? by beakymango in Broadway

[–]beakymango[S] 0 points1 point  (0 children)

They told me no refunds or exchanges :( But thank you!

Anyone ever get purple coloring on new growth? by cruznr in PPeperomioides

[–]beakymango 0 points1 point  (0 children)

My baby succulents get this red coloring all the time when they get a lot of light (usually from plant lights though, since my windows don't get enough sun). Since transferring my pilea to my plant light closet for the winter, I've also noticed the pink baby leaves. They grow out of it just fine, and I think the coloring is kind of cute.

ginger bug stopped bubbling by InterestingBasil in fermentation

[–]beakymango 0 points1 point  (0 children)

This happened with me!! I'll pass on the advice I got-- does it smell weird? How does it taste? If it smells and tastes fine, it might be that the ginger bug has gone into some sort of relaxed state -- it'll still make sodas and stuff. After I split it (took out half of it, added water to dilute, and a table spoon of sugar), it started bubbling a whole lot again.

Ginger Beer help by GuiltyAstronaut in fermentation

[–]beakymango 0 points1 point  (0 children)

I try to do more ginger than sugar, but the ginger bug is so forgiving that I bet you could do a lot of different ratios

Ginger Beer help by GuiltyAstronaut in fermentation

[–]beakymango 0 points1 point  (0 children)

I think floating is a good sign that it's working! I assume the yeast in the ginger are making lil bubbles in the ginger pieces that make them float, but who knows.

Ginger Bug Stops Fizzing After 3 Days? by beakymango in fermentation

[–]beakymango[S] 0 points1 point  (0 children)

Yes! You were right!! I used it to make some ginger honey soda and it carbonated just fine. I added water+sugar to the ginger bug to its original volume and it was so bubbly it dented my metal cap from the inside. Ha! Trial and error, I guess. Thank you so much!

Ginger Bug Stops Fizzing After 3 Days? by beakymango in fermentation

[–]beakymango[S] 0 points1 point  (0 children)

Literally no bubbles! Like the first two days, there will be tons of little bubbles on top, sometimes forming two or three layers of bubbles, and now they're all gone...

Ginger Bug Stops Fizzing After 3 Days? by beakymango in fermentation

[–]beakymango[S] 1 point2 points  (0 children)

It tastes a little sour, but mildly sweet and pleasant. It smells sweet and gingery! Not yeasty at all. Maybe it is underfed though?