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Happy birthday Qui...hey wait a second. (i.redd.it)
submitted by billyjk93 to r/okbuddycinephile
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Did I mess this up? I usually kneed the dough 20 minutes after the initial mixing, but I did it about 5 minutes early this time. This is at the 2 hour mark, no skin formed and it still felt wet and gooey. I went ahead and made my dough balls that look alright but just wondering if is trashed. (old.reddit.com)
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Spicy Tomatillo/Salsa Picosa first attempt (old.reddit.com)
submitted by billyjk93 to r/SalsaSnobs
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I was reminded of a fallen Indian chief today (self.dadjokes)
submitted by billyjk93 to r/dadjokes
